Naushad Aalm

I am Specialist in Italian Pizzeria. Creativity, menu planning, set the duty schedule of staffs. Monthly inventory , cost controlling, work in under pressure , greeting.

Myself Chef Naushad Aalm, Present Working as a Pizzeria Head chef with Croccante Brand in Riyadh, Saudi Arabia, i have overall 4 years of experience.

4 years in Italian pizzeria.

Lead a team of kitchen staffs in a busy pizzeria. overseeing daily operations and ensuring the delivery of exceptional food quality.

Established standardized cooking processes to enhance efficiency and maintain consistency in food preparation .

Conducted regular training sessions for kitchen staff, Emphasizing safety procedures, food handling, and customer service to ensure a high level of performance.

Managed inventory, ordering, and cost control measures to optimize food costs and reduce wastage.

BATCHLOR OF ARTS

DIPLOMA IN COMPUTER APPLICATION