77 job opportunities for beverage service in Singapore updated today
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· Page 1 / 4The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team to feel confident and to completely satisfy our guests during their dining experience. He/she assists the management in supervising the overall operation an
The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team to feel confident and to completely satisfy our guests during their dining experience. He/she assists the management in supervising the overall operation an
Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service continue to enthral
Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service continue to enthral
Zen Career Pte. Ltd.Job Description Basic information: 8hrs shift Gross UP $2600 AWS and bonus provided Islandwide locations Job scope: Prepare a variety of food and beverages, including breads, fried items, dim sum, desserts, fruits, snacks, coffee, tea, and soy milk Ensure consistent food quality in accordance with e
About the Restaurant Chef André Chiang is an award-winning chef, storyteller, mentor and game changer in the culinary arts realm who will be bringing his remarkable culinary vision to Raffles Hotel Singapore. Chef André has received numerous accolades across his illustrious career, including Asia’s
About the Restaurant Chef André Chiang is an award-winning chef, storyteller, mentor and game changer in the culinary arts realm who will be bringing his remarkable culinary vision to Raffles Hotel Singapore. Chef André has received numerous accolades across his illustrious career, including Asia’s
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic service
To consistently deliver an exceptional and authentic Chinese dining experience. The Service Team Leader is a hands-on role, responsible for ensuring seamless service execution, upholding the highest standards of guest satisfaction, and embodying the refined elegance of the Peach Blossoms brand. Key
We are looking for Food & Beverage Service Crew to join our upcoming brand new hotel! Location: The Warehouse Hotel As the Food & Beverage Service Crew we rely on you to: Support the daily operation of the bar/restaurant Provide a high-quality service to our bar/restaurant guests Ensure the smooth o
A hospitality service provider in Singapore is looking for candidates to join their team, offering an expertly served beverage/dining experience to guests. Responsibilities include ensuring quality service, reviewing banquet orders, and assisting with inventory tasks. Applicants must have O-Level or
A leading integrated resort in Singapore is seeking passionate individuals to join their team in a guest service role. Candidates will be responsible for handling food and beverage orders, serving guests, and providing excellent service. Requirements include a minimum of secondary school education,
A leading integrated resort in Singapore is seeking passionate individuals to join their team in a guest service role. Candidates will be responsible for handling food and beverage orders, serving guests, and providing excellent service. Requirements include a minimum of secondary school education,
A wildlife and nature destination organization in Singapore is seeking a part-time Service Crew for their Food & Beverage outlets. The role involves ensuring cleanliness and providing pleasant service to guests. Candidates should have at least a GCE 'N' Level and be able to work on weekends and publ
$28,000 – $45,000per year
Estimation confidence: Low
Estimate based on market data. Actual salaries may vary depending on experience, company, and location.