Jayjay Ong
Food Testing Facilitator
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About
Runs a lab test aggregator and served as a food consultant facilitating food tests for food companies. Have served over 100 food companies in nutritional profiling, microbes, and shelf-life testing. The purpose of food testing can be segmented into 3 main categories - Marketing, Food Safety, and R&D.
Marketing
Nutritional Labels (NIP/Nutri-Grade)
Nutrient/Health Claims
Healthier Choice Symbol
Food Safety
Microbes Check
Expiry Date Marking (Shelf-Life Testing)
Contaminants Testing
Adhering to Safety Guidelines
R&D & Other Services:
Food Product Research
Contaminants Investigation
Reformulation
Improving Lab Test Results
Experience
Runs a lab test aggregator and served as a food consultant facilitating food tests for food companies. Have served over 100 food companies in nutritional profiling, microbes, and shelf-life testing. The purpose of food testing can be segmented into 3 main categories - Marketing, Food Safety, and R&D.
Marketing
Nutritional Labels (NIP/Nutri-Grade)
Nutrient/Health Claims
Healthier Choice Symbol
Food Safety
Microbes Check
Expiry Date Marking (Shelf-Life Testing)
Contaminants Testing
Adhering to Safety Guidelines
R&D & Other Services:
Food Product Research
Contaminants Investigation
Reformulation
Improving Lab Test Results
Education
Presence of in-house Food Scientists, Food Process Engineers, and Food Chemist
