Chef with 15+ years of professional experience in hospitality industry
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A dedicated and experienced Chef with more than 15 years of professional experience in the hospitality industry in the Kingdom of Bahrain. Skilled in preparing Seafood, Chinese, Thai and Arabic cuisine, with strong knowledge of food preparation, quality control, presentation and kitchen hygiene.
Chef - Sheza Tower Hotel (3-Star) - Kingdom of Bahrain
(2008-01 - 2020-12)
Worked for approximately 12 years as a Chef, specializing in Seafood, Chinese, Thai and Arabic cuisine. Responsible for food preparation, cooking, presentation, maintaining food quality and kitchen cleanliness.
Chef - Lebanon Trade Center - Kingdom of Bahrain
(2020-05 - 2023-12)
Worked as a Chef specializing in Arabic and Seafood cuisine. Responsible for preparing quality meals, following hygiene standards and supporting efficient daily kitchen operations.
H.S.C.
