What is the salary range for Pastry Chef in Singapore?

The average salary for Pastry Chef in Singapore is SGD 21,000 - SGD 32,000 per year.

What is the median salary for Pastry Chef in Singapore?

The median salary for Pastry Chef in Singapore is SGD 23,500 - SGD 29,000 per year.

Salary estimate - 2026

Average salary

$21,000 - $32,000

Median salary

$23,500 - $29,000

Lower rangeUpper range

SGD 36,000 - 51,800+66%

SGD 44,600 - 64,100+105%

SGD 27,000 - 55,000+55%

SGD 47,100 - 67,800+117%

SGD 55,700 - 80,200+156%

SGD 49,500 - 86,500+157%

SGD 49,500 - 86,500+157%

SGD 38,600 - 55,500+78%

SGD 33,500 - 70,000+95%

SGD 36,000 - 51,800+66%

Pastry Chef

Pastry Chef - Singapore 2026: SGD 21,000 - SGD 32,000. SGD 26,250 (median).