Average salary
$33,600 - $38,400
Median salary
$33,600 - $38,400
Lower rangeUpper range
Salary distribution by percentile
10th percentile$23K
25th percentile$29K
Median$34K
75th percentile$38K
90th percentile$44K
50% of professionals earn between $28,800 - $38,400 SGD
The median salary is $33,600
Top cities
Central Region24 job openings
Related professions
SGD 42,000 - 84,000+75%
SGD 34,800 - 38,400+2%
SGD 31,680 - 33,600-9%
SGD 42,000 - 54,000+33%
SGD 36,000 - 37,200+2%
SGD 38,100 - 45,600+16%
SGD 72,000 - 93,000+129%
SGD 42,000 - 96,000+92%
SGD 30,600 - 36,300-7%
SGD 36,000 - 51,800+22%
The average salary for a Pastry Chef in Singapore is SGD 33,600 - SGD 38,400 per year in 2026. The median salary is SGD 36,000 per year, based on 1,374 active job listings.
The cities with the most Pastry Chef job opportunities in Singapore are Central Region, Central Singapore Community Development Council, Tai Seng, Woodlands, Bugis. Central Region leads with 24 job openings.
Explore 1,374 Pastry Chef job listings in Singapore on BeBee, or check our salary calculator for a personalized estimate.