Pastry Chef - 405+ job offers

Stamfles Group, an established Singapore F&B group since 1997, is seeking an experienced and passionate Pastry Chef / Pastry Team Leader to oversee our pastry production operations. This position offers an exciting opportunity to work across our diverse restaurant concepts, including Roost, Stra

GAIA Culinary

KOKO Café & Patisserie infuses Japanese culture into a delightful experience of artisanal coffee, doughnuts and pastries. Also pronounced and interpreted as “here” and “happiness” in Japanese, KOKO aims to be “the place to be” where people can pause, connect, and enjoy life’s simple pleasures wh

About the role We are seeking a skilled and passionate Baker/Barista to join the team at Cheeky Times Pte Ltd. This is a full-time position based in Upper Thomson, Central Region . As a Baker, you will play a vital role in our bakery operations, bringing creativity, precision, and dedication to the

SOURDOUGH FACTORY LLP (Food Manufacturing – Artisan Bread Supply) Baker S alary Range : up to $2600 per month Location : 5 Mandai Link Mandai Foodlink (nearby Kranji MRT) Working Day : 6 days a week 1900-0400 Working Hour : 8 hours per day (44 hour per week + 1.5 OT Rate) Public Holiday: one day PH

About the Position Stamfles Group, an established Singapore F&B group since 1997, is seeking an experienced and passionate Pastry Chef / Pastry Team Leader to oversee our pastry production operations. This position offers an exciting opportunity to work across our diverse restaurant concepts, in

Silversea

Position Summary Responsible to deliver a high quality, efficient, individualized and technically excellent bakery operation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. Reporting Structure Reporting

Company Overview Firestone Bakery specialises in high-quality Artisan Sourdoughs and Viennoiseries made from natural, premium ingredients using traditional methods. We seek passionate bakers to join and grow with our family. Job Summary Join Firestone Bakery as a baker to perform daily baking operat

SOURDOUGH FACTORY LLP

SOURDOUGH FACTORY LLP (Food Manufacturing – Artisan Bread Supply) Full Time Night Shift Baker Salary Range : up to $2600 per month Location : 5 Mandai Link Mandai Foodlink (Kranji MRT) Working Day : 6 days a week Working Hour : 8 hours per day (44 hour per week + 1.5 OT Rate) Working Shift : 1900-04

Talent First Pte. Ltd.

SGD 3,000 - SGD 3,500 /month

Benefits: Basic salary up to $3000 ; Gross salary up to $3500 Location: Mactaggart (Tai Seng) Variable Bonus + Company Trip + Annual Dinner Job Responsibilities: Prepare and produce pies, tarts, and other bakery products according to approved recipes. Follow standard operating procedures (SOPs) and

SOURDOUGH FACTORY LLP (Food Manufacturing – Artisan Bread Supply) Full Timer Baker Salary Range : up to $2600 per month Location : 5 Mandai Link Mandai Foodlink (nearby Kranji MRT) Working Day : 6 days a week Working Shift : 0630-1530 (1 hour break) Working Hour : 8 hours per day (44 hour per week +

SOURDOUGH FACTORY LLP

SOURDOUGH FACTORY LLP (Food Manufacturing – Artisan Bread Supply) Full Timer Baker Salary Range : Up to $2800 Location : 5 Mandai Link Mandai Foodlink (Kranji) Working Day : 6 days a week Working Hour : 8 hours per day (44 hour per week + 1.5 OT Rate) Working Shift : 0630-1530 (1 hour break) Public

SOURDOUGH FACTORY LLP (Food Manufacturing – Artisan Bread Supply) Baker S alary Range : up to $2600 per month Location : 5 Mandai Link Mandai Foodlink (nearby Kranji MRT) Working Day : 6 days a week 1900-0400 Working Hour : 8 hours per day (44 hour per week 1.5 OT Rate) Public Holiday: one day PH In

SOURDOUGH FACTORY LLP (Food Manufacturing – Artisan Bread Supply) Full Timer Baker Salary Range : Up to $2800 Location : 5 Mandai Link Mandai Foodlink (Kranji) Working Day : 6 days a week Working Hour : 8 hours per day (44 hour per week 1.5 OT Rate) Working Shift : 0630-1530 (1 hour break) Public Ho

SOURDOUGH FACTORY LLP (Food Manufacturing – Artisan Bread Supply) Full Time Night Shift Baker Salary Range : up to $2600 per month Location : 5 Mandai Link Mandai Foodlink (Kranji MRT) Working Day : 6 days a week Working Hour : 8 hours per day (44 hour per week 1.5 OT Rate) Working Shift : 1900-0400

COMMONWEALTH CULINARY CREATIONS PTE. LTD.

Roles and Responsibilities: • Perform hands-on work in the making of pastry/savoury/kitchen/bakery products • Maintain consistent quality in the preparation of products • Ensure proper packing, labelling and storage of ingredients and products • Assist with logistics such as trolley wrap/cover/retri

About the Position Stamfles Group, an established Singapore F&B group since 1997, is seeking an experienced and passionate Pastry Chef / Pastry Team Leader to oversee our pastry production operations. This position offers an exciting opportunity to work across our diverse restaurant concepts, in

KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the pastry galley and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all direct reports. Responsible for the produ

SOURDOUGH FACTORY LLP (Food Manufacturing - Artisan Bread Supply) Full Time Night Shift Baker Salary Range : up to $2600 per month Location : 5 Mandai Link Mandai Foodlink (Kranji MRT) Working Day : 6 days a week Working Hour : 8 hours per day (44 hour per week 1.5 OT Rate) Working Shift : 1900-0400

SOURDOUGH FACTORY LLP (Food Manufacturing - Artisan Bread Supply) Full Timer Baker Salary Range : Up to $2800 Location : 5 Mandai Link Mandai Foodlink (Kranji) Working Day : 6 days a week Working Hour : 8 hours per day (44 hour per week 1.5 OT Rate) Working Shift : 0630-1530 (1 hour break) Public Ho

Benefits: Basic salary up to $2600 Gross salary up to $3000 Location: Mandai Variable Bonus + Company Trip + Annual Dinner Job Responsibilities: Prepare and measure ingredients according to recipes and baking requirements. Mix, knead, shape, and bake bread, cakes, pastries, and other baked goods. Mo