Improvement Specialist - LERT at Thainamthip Co., Ltd. (2023-02 – Present)
Lead continuous improvement initiatives supporting Supply Chain Excellence by driving productivity, equipment reliability, operational efficiency, and digital manufacturing transformation.
- Analyzed operational workflows and identified process bottlenecks, improvement in production efficiency.
- Define the standard operating conditions for front-line use and validate the best operating values.
- Develop CILT standards within the AM system in CMMS (Factorium) to ensure proper machine care and autonomous maintenance.
- Reduce Plan Downtime by utilizing SMED and Spaghetti Diagram analysis to identify improvement opportunities and optimize processes.
- Documented existing processes using flowcharts and process mapping tools; implemented standardized procedures across 4 departments (Production, Quality, Maintenance, Plant logistic & Mixing).
- Managed cross-functional projects with 5+ team members to optimize resource allocation and reduce change over time, routine improvement, maintenance by the book, root cause analysis, Kaizen, OPL.
- Collected and analyzed operational data using Excel, Power Bi and basic statistical methods to support decision-making.
- Strengthen the use of data analytics to identify improvement opportunities in production line.
- Participate in setting up a real-time production tracking system at the production site and serve as its administrator.
- Assign clear ownership for EVOCON administration to ensure real-time production visibility and drive effective utilization across all functions for maximum operational efficiency and real-time OEE monitoring system.
- Strengthen problem-solving capabilities through RCA and 5-Why methodologies to prevent recurrence and establish proactive standard work practices.
- Lead transformation and coach the organization through change, ensuring alignment across all functions with the Supply Chain Excellence Program.
Mixing & Line Leader at Thainamthip Co., Ltd. (2012-04 – 2023-01)
Managed end-to-end production operations across Water Treatment, Mixing, Filling, Utilities, and frontline manufacturing teams while ensuring operational excellence in Safety, Quality, Delivery, Cost, and Productivity.
- Ensured compliance with GMP, GHP, HACCP, ISO standards, Prerequisite Programs (PRPs), Control Plans, SGS requirements, and internal quality systems.
- Developed and implemented Standard Operating Procedures (SOPs) in compliance with legal and company standards, and delivered training to frontline employees.
- Supervised frontline teams to ensure full compliance with operational procedures, quality standards, and safety requirements.
- Managed water treatment, beverage mixing, and filling operations to consistently meet quality, food safety, and production requirements.
- Planned and coordinated production activities to achieve production targets while maintaining product quality and operational efficiency.
- Managed maintenance programs, including Preventive Maintenance (PM), Corrective Maintenance (CM), and Autonomous Maintenance (AM), to improve equipment reliability.
- Controlled raw material inventory, safety stock levels, and material transfer processes to ensure uninterrupted production.
- Improved product yield and ingredient utilization through process optimization and continuous improvement initiatives.
- Monitored daily operational performance, analyzed KPIs, and reported performance results to management.
- Prepared and managed CapEx and OpEx budgets, including forecasting and cost control.
- Developed employee competencies through skill gap assessment, technical training, and multi-skilling programs.
- Led cross-functional improvement projects focused on yield improvement, productivity enhancement, and cost reduction, delivering measurable operational savings.
- Managed engineering projects from concept to completion, including project planning, requirement definition, TOR preparation, vendor bidding, implementation, and project execution.
- Collaborated with Production, Engineering, Quality, Maintenance, Supply Chain, and other cross-functional teams to improve operational performance and achieve business objectives.
Production Supervisor at Sun Food International Co., Ltd. (2011-04 – 2012-04)
- Supervised daily production operations and ensured achievement of production schedules.
- Managed manpower allocation and shift operations to maximize production efficiency.
- Ensured compliance with GMP, HACCP, food safety, and company operational standards.
- Controlled production yield and supported continuous improvement initiatives.
- Coordinated cross-functional teams to maintain smooth production operations.