Bartender
Job description
*THIS ROLE IS LOCATED at one of our Portfolio locations
Caché 310
310 S. Canal Street
Chicago, IL 60606
https://www.canalstreetchicago.com/
This is a hybrid bartender/server role. You will be responsible for preparing cocktails and serving guests at their tables.
We are seeking a passionate and service-driven Bartender/Server to join our upscale bar and lounge Caché. This role blends expert bartending with attentive table service, requiring a strong floor presence and a commitment to delivering elevated guest experiences.
Pay Rate: $12.96 per hour plus tips
Key Responsibilities:
- Create a warm, welcoming atmosphere and deliver exceptional, personalized service.
- Prepare and serve premium cocktails and beverages at the bar and to tables.
- Demonstrate detailed knowledge of food, bar menus, and beverage offerings.
- Present menus, answer questions, and provide thoughtful recommendations.
- Anticipate guest needs, ensure satisfaction, and respond promptly to requests or concerns.
- Communicate orders accurately to the kitchen and bar; coordinate food and beverage timing.
- Close guest checks accurately and process cash and credit card payments.
- Maintain cleanliness and assist with setup and breakdown of tables, bar, and service areas.
- Help with other tasks as requested.
- 1-4 years bartending experience in an upscale or high-volume environment preferred.
- Ability to balance bartending and table service seamlessly.
- Strong communication, attention to detail, and passion for hospitality. Ability to speak effectively before groups of customers or employees of organization.
- Available to work opening & closing shifts, holidays and long shifts if necessary. Must be available to work weekends and have flexible shift availability.
- Must be able to deal with guests in a professional manner, maintain a professional appearance and have a strong sense of urgency.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
- ServSafe and Basset certifications required
More detail about Caché 310 part of Spearhead Hospitality , please visit https://culinaryagents.com/entities/1075421-cache-310
Interested in this role?