8 bartender opportunities in Plainfield updated today
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Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by
Shake Things Up as Our Bartender! Are you passionate about crafting the perfect cocktail and creating memorable experiences for guests? Join our team, where we combine authentic Mexican flavors with a vibrant atmosphere to deliver something truly special. If you’ve got the skills and a love for mixi
$9.00 per hour - $9.00 per hour plus tips. Our Winning Family Starts With You! Check out these great benefits! Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal! Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hour
RJW Logistics GroupShift Schedule: 1st Shift, Monday - Friday / 7:00 AM - 3:30 PM (Hours may vary based on business needs) Salary: $60-65k annual salary Location: 26220 W 143rd St, Plainfield, IL 60544 (W20) Job Purpose: Position will report to the Co-Pack/Retail Fulfillment Manager. Manage any staff assigned to shift
Description: Position Summary: Responsible for the set-up, maintenance (stocking & cleaning), and operation of the bar. Responsible for coordinating the delivery of drinks and food in the bar. Coordination of bar service requires strong communication and teamwork with other bartenders as well as oth
Olive Garden - 1315 W North Ave - Responsibilities: Provide excellent guest service with hospitality; Master alcoholic and non-alcoholic beverage recipes; Maintain sanitation and safety standards; Sanitize and disinfect guest and team member touchpoints; Participate in ongoing training to enhance sk
Heath Village is a constantly growing and unique retirement community providing multiple levels of housing and healthcare since 1966. Heath Village is more than a workplace—we are a community dedicated to enriching the lives of our residents through exceptional care, compassion and meaningful connec
Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Coverage 401(k) Retirement Program with Employer Match Life and Disability Insurance Plans Ancillary Insurance Plans Employee Assistance Program Fertility & Family Forming Suppor
New York Times Three Star restaurant il Buco Alimentari & Vineria currently has exciting opportunities! il Buco Alimentari is a Mediterranean restaurant with an in-house market which features housemade salumi, fresh pastas, and fresh bread programs as well as imported cheeses and miscellaneous i
Workforce 1Company Overview The Staten Island Workforce1 Career Center is partnering with Kills Boro Brewing Co. to find qualified candidates for a Bartender in Staten Island, New York. Kills Boro Brewing Co. is a Staten Island-based craft brewery that produces locally crafted beers and provides a welcoming en
NaroAbout NARO: Located in the iconic Rockefeller Center, NARO comes from husband-and-wife team chef Junghyun “JP” & CEO Ellia Park of NA:EUN Hospitality (Atomix, Atoboy, & Somssi). NARO reimagines the Korean classics of JP and Ellia’s heritage through a contemporary lens, while honoring the ric
Maxime'sMaxime’s is a private members club by entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City. We are seeking an experienced, polished, and hospitality-driven Maître D' to join our reception team. Reporting to the Reception Manager, the Maître D' is responsible for crea
SA Hospitality GroupSA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three
SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three
Stout NYC Hospitality Group consists of a dozen owner-operated bars/restaurants throughout New York City. Our mission is to provide authentic, accessible, desirable spaces for people seeking meaningful connections with friends, family, and colleagues. With specific attention to the guest experience
$23,000 – $37,000/year
Estimation confidence: High
Estimate based on market data for Plainfield. Actual salaries may vary depending on experience, company, and area.
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