34 chef opportunities in Beaufort updated today
job offers found
· Page 1 / 2IHOP - JobID: 300-545387 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at IHOP, you'll: Prepare food items according to IHOP's recipes and quality standards; Adhere to proper food handling and sanitation guidelines to ensure food safety; Collaborate with team members to ensure efficient and tim
Beaufort SC Hilton Garden Inn is hiring! SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well-organized and safe hotels for our guests. AREAS OF EXCELLENCE Happy Guests Spotless Cleanliness Product Consistency
Beaufort SC Hilton Garden Inn is hiring! SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well-organized and safe hotels for our guests. AREAS OF EXCELLENCE Happy Guests Spotless Cleanliness Product Consistency
MCRBeaufort SC Hilton Garden Inn is hiring! SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well-organized and safe hotels for our guests. AREAS OF EXCELLENCE Happy Guests Spotless Cleanliness Product Consistency
Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards
Waffle House - 2344 Boundary Street - Responsibilities: Prepare food to order; Assist in food preparation; Keep restaurant clean and inviting; Deliver the Waffle House experience to customers; Be a leader and a team player
Waffle House - 116 High Tide Drive - Responsibilities: Prepare food to order; Food preparation; Maintain restaurant cleanliness; Provide good customer service; Work as part of a team
Waffle House - 11 SAMS'S POINT ROAD - Responsibilities: Deliver the Waffle House experience to customers; Prepare food to order and food preparation; Keep restaurant clean and inviting; Lead and be a team player; Available to work weekends and some holidays
Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests
Outback Steakhouse - 2113 Boundary Street - Responsibilities: Prepare, portion, and cook food items to quality specifications; Maintain a clean and food-safe environment; Follow established food safety guidelines, recipes, standards, and procedures; Passionately prepare, portion, and/or cook food it
At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). Being in the People Business, we don’t just take care of our customers. We take care of our people. Since 1955, we have provided a fulfilling,
At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). Being in the People Business, we don’t just take care of our customers. We take care of our people. Since 1955, we have provided a fulfilling,
At Waffle House, we are not in the food business. We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). Being in the People Business, we don’t just take care of our customers. We take care of our people. Since 1955, we have provided a fulfilling,
WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful food… and we want you
We are hiring a Sous Chef ! Responsibilities: · Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas that associates need to learn and grow in their position. · Writes schedules, evaluates,
We are hiring a Sous Chef ! Responsibilities: · Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas that associates need to learn and grow in their position. · Writes schedules, evaluates,
As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area and always ensuring product quality, quantity, appearance and temperature. Duties of this position wil
Cook Location: BEAUFORT MEMORIAL HOSPITAL - 42958001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type: Part-time Pay Range: $18 per hour - $18 per hour Working with Sodexo is more than a job; it’s
Line Cook – 34° North Restaurant at the Beaufort Hotel The 34° North Restaurant located inside the Beaufort Hotel is currently seeking a motivated and dependable Line Cooks to join our culinary team. This position plays an important role in delivering high-quality food and creating an exceptional di
Summary Marine Corps Community Services (MCCS) is looking for the best and brightest to join our Team! MCCS is a comprehensive program that supports and enhances the quality of life for Marines, their families, and others in the Marine Corps Community. We offer a team oriented environment comprised
FirstService ResidentialDescription Turn on your Island Charm... Latitude Margaritaville Hilton Head is currently looking for a Line Cook to join our team! Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary exp
Belfair , located in Bluffton, SC , is pleased to announce an excellent career opportunity for a Part-Time and Full-Time Line Cook ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you wil
R Bar & GrillJob Summary Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing and cooking a variety of dishes with precision and creativity. Your expertise in food handling, safety, and pr
CALLAWASSIE ISLAND PROPERTY OWNERSGeneral Definition of Work The Callawassie Island Members Club Line Cook is responsible for cooking and preparing a variety of food products, including meats, seafood, poultry, vegetables, sauces and stocks according to the Club’s standard recipes using a variety of equipment and utensils according
Morrison Healthcare We are hiring immediately for a full time COOK position. Location : Novant Health Coastal Carolina Medical Center - 1000 Medical Center Drive, Hardeeville, SC 29927. Note: online applications accepted only . Schedule : Full time schedule; 8 hour shifts. Days and hours may vary; r
CALLAWASSIE ISLAND PROPERTY OWNERSGeneral Definition of Work The Callawassie Island Members Club Sous Chef is responsible for providing food of the highest quality and delivering a great guest experience to our members. Also works directly with the Executive Chef in managing staff. This position reports directly to the Executive Che
Morrison Healthcare We are hiring immediately for a full time COOK position. Location: Novant Health Coastal Carolina Medical Center - 1000 Medical Center Drive, Hardeeville, SC 29927. Note: online applications accepted only. Schedule: Full time schedule; 8 hour shifts. Days and hours may vary; rota
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with yo
Morning Line Cook — Congaree Golf Partners, LLC Location: Ridgeland, SC Department: Culinary Reports To: Executive Chef / Sous Chef Schedule: Shifts begin at 6:00 a.m. ; weekends and holidays as needed. Position Summary Congaree is seeking a dependable Morning Line Cook to prepare and execute breakf
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Beaufort. Actual salaries may vary depending on experience, company, and area.
View full salary data →Search for chef jobs in other cities in United States
Explore other job opportunities in Beaufort
