126 chef opportunities in Boynton Beach updated today
job offers found
· Page 1 / 7Baptist Health is the region's largest not-for-profit healthcare organization, with 12 hospitals, over 29,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami-Dade, Monroe, Broward and Palm Beach counties. With internationally renown
POSITION SUMMARY: The Pastry Sous Chef assists in overseeing all aspects of the pastry and bakery operation, including the preparation, production, and presentation of desserts, pastries, breads, and specialty baked goods. Working under the direction of the Executive Pastry Chef and Culinary Leaders
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to e
First Watch Restaurants - - Responsibilities: Train in a specific station; Communicate well with others and teamwork; Deliver high-quality, safe food in a fast-paced kitchen; Follow recipes and use fresh ingredients; Maintain a clean, sanitized station
As a Dietary Cook (aka, Food and Nutrition Cook), you will be responsible for preparing palatable, nourishing, and well-balanced meals that meet daily nutritional and special dietary needs for patients and residents in a long-term care and short-term / skilled care nursing center. We offer early mor
As a Dietary Cook (aka, Food and Nutrition Cook), you will be responsible for preparing palatable, nourishing, and well-balanced meals that meet daily nutritional and special dietary needs for patients and residents in a long-term care and short-term / skilled care nursing center. We offer early mor
As a Dietary Cook (aka, Food and Nutrition Cook), you will be responsible for preparing palatable, nourishing, and well-balanced meals that meet daily nutritional and special dietary needs for patients and residents in a long-term care and short-term / skilled care nursing center. We offer early mor
Description Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear fr
Descripción General La responsabilidad de los miembros de nuestro equipo de cocina es producir alimentos de la más alta calidad con precisión y exactitud, observando e implementando continuamente los procedimientos adecuados de garantía de calidad y seguridad alimentaria para satisfacer la demanda d
Cook - Position Summary: Part Time shifts available Cooks provide exceptional culinary experiences to our Residents and Guests on a daily basis. Cooks are full-service, hands-on positions that are involved in the daily operation of the kitchen and dining room area. As a Cook you get to do the things
Overview The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures to satisfy restaurant demand and exceed customers’ expectations. Responsibilities
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Resp
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Resp
We are seeking a dependable and hardworking Food Service Cook to join our team serving K-12 students. This is a great opportunity for someone who enjoys cooking and working in a school environment! Schedule & Benefits Monday – Friday Day shift No weekends or holidays Summers off! Job Responsibil
We are seeking a dependable and hardworking Food Service Cook to join our team serving K-12 students. This is a great opportunity for someone who enjoys cooking and working in a school environment! Schedule & Benefits Monday – Friday Day shift No weekends or holidays Summers off! Job Responsibil
Cook - Position Summary: Part Time shifts available Cooks provide exceptional culinary experiences to our Residents and Guests on a daily basis. Cooks are full-service, hands-on positions that are involved in the daily operation of the kitchen and dining room area. As a Cook you get to do the things
Overview The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures to satisfy restaurant demand and exceed customers’ expectations. Responsibilities
Descripción General La responsabilidad de los miembros de nuestro equipo de cocina es producir alimentos de la más alta calidad con precisión y exactitud, observando e implementando continuamente los procedimientos adecuados de garantía de calidad y seguridad alimentaria para satisfacer la demanda d
Part-time Description Position Summary: The cook assists with preparing menus, inventory control, and maintains a clean or organized safe kitchen environment. This position is responsible for preparing the food in an appetizing and appealing manner. Essential Functions: Identify and report food and
Description Position Summary: The cook assists with preparing menus, inventory control, and maintains a clean or organized safe kitchen environment. This position is responsible for preparing the food in an appetizing and appealing manner. Essential Functions: Identify and report food and supplies n
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.
The Boca RatonSummary The ideal candidate must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation. Thorough knowledge of hot and cold food preparation. Good working kno
About the Role: As a Restaurant Line Cook, you will play a critical role in delivering high-quality culinary experiences to our guests by preparing and cooking menu items according to established recipes and standards. You will work efficiently in a fast-paced kitchen environment, ensuring that all
The Boca RatonSummary The ideal candidate must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation. Thorough knowledge of hot and cold food preparation. Good working kno
Job Location : 4650 Wycliffe Country Club Boulevard, Wellington, FL 33449. Job Description : Assist Executive Chef, Executive Sous Chef, and Chef de Cuisine in supervising and coordinating food production for all dining outlets, banquets, and club functions. Supervise and train kitchen staff; prepar
Join Nspire Lauderhill as a Full Time Dietary Cook, where culinary creativity meets compassionate care! this role offers you the chance to make a real difference in the lives of our residents while honing your culinary skills in a dynamic environment. You will play a vital part in our dedicated team
Join Nspire Lauderhill as a Full Time Dietary Cook, where culinary creativity meets compassionate care! this role offers you the chance to make a real difference in the lives of our residents while honing your culinary skills in a dynamic environment. You will play a vital part in our dedicated team
ELEVATE YOUR CAREER WITH PHATBOY SUSHI, KITCHEN & BAR - DELRAY BEACH Indulge your passion for Japanese fusion cuisine by joining the dynamic team at Phat Boy Sushi, Kitchen & Bar! As a cherished family-owned restaurant chain flourishing in South Florida, with vibrant locations in Fort Lauder
Leads a team of culinary professionals in preparing top quality, attractive, and delicious food for our Guests. The Kitchen Manager / Sous Chef oversees all aspects of the culinary side of the business including training, safety & sanitation, recipe adherence, orders, and prep lists. This person
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Boynton Beach. Actual salaries may vary depending on experience, company, and area.
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