171 chef opportunities in Cary updated today
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Three Oaks Assisted Living and Memory CareAt Spectrum Retirement Communities we believe in living without limits, in aging fearlessly, and in sharing great stories. The Spectrum Story is full of compassion, hard work, and fun. If the chapters of your life story include caring for others and a dedicated work ethic, then we need you! Job Desc
Company Description At Spectrum Retirement Communities we believe in living without limits, in aging fearlessly, and in sharing great stories. The Spectrum Story is full of compassion, hard work, and fun. If the chapters of your life story include caring for others and a dedicated work ethic, then w
Company Description At Spectrum Retirement Communities we believe in living without limits, in aging fearlessly, and in sharing great stories. The Spectrum Story is full of compassion, hard work, and fun. If the chapters of your life story include caring for others and a dedicated work ethic, then w
Description The Herons Cook is required to lead by example through hands-on involvement of all aspects of Herons production and service. The Herons Cook must always represent the Executive Chefs core values of Quality, sanitation and fair treatment of all associates. The Herons Cook is responsible f
Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happ
Prep Cook – K38 Baja Grill (New Location Coming Soon to Cary!) Location: Cary, NC Opening: Mid to Late July 2026 Join Our Team at K38 Baja Grill! We’re bringing the energy, flavor, and coastal Baja vibes to downtown Cary — and we’re looking for passionate Prep Cooks to join our opening team! K38 is
Summary of Benefits: Full-Time Medical Insurance Dental/Vision Coverage Long Term/Short Term Disability Employee Life Insurance and Accidental Death & Dismemberment Paid Time Off Other Great Perks (Free Bread, EAP, store discounts, meal discounts, free cooking classes) Essential Duties: Team: Em
Line Cook – K38 Baja Grill (New Location Opening –Cary, NC) About Us: K38 Baja Grill is part of the Live.Eat.Surf restaurant group, known for fresh Baja-inspired flavors, scratch kitchens, and a lively, team-driven culture. We’re excited to bring our newest K38 Cary opening mid-to-late July 2026 , a
Summary of Benefits: Full-Time Medical Insurance Dental/Vision Coverage Long Term/Short Term Disability Employee Life Insurance and Accidental Death & Dismemberment Paid Time Off Other Great Perks (Free Bread, EAP, store discounts, meal discounts, free cooking classes) Essential Duties: Team: Em
THE UMSTEAD HOTEL & SPAJob Details: Job Location: NC The Umstead Hotel and Spa - Cary, NC, Position Type: Full Time, Salary Range: $20.00, The Herons Cook is required to lead by example through hands-on involvement of all aspects of Herons production and service. The Herons Cook must always represent the Executive Chefs c
Kitchen Manager / Sous Chef Location: Lucky 32 Southern Kitchen, Cary, North Carolina Hours: Full Time Lucky 32 is looking for a friendly and energetic Kitchen Manager to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-p
Kitchen Manager / Sous Chef Location: Lucky 32 Southern Kitchen, Cary, North Carolina Hours: Full Time Lucky 32 is looking for a friendly and energetic Kitchen Manager to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-p
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Waffle House - 1724 Walnut Street - Responsibilities: Prepare food to order and food preparation; Keep restaurant clean and inviting; Work well in a team and support leadership; Provide weekend and holiday availability; Contribute to a positive customer experience
The Indigo Road Hospitality - 1 Fenton Main Street - Responsibilities: Maintains high quality cuisine and standard portions; Keeps clean sanitary workstation; Closes kitchen and follows closing checklist; Reports shortages or issues to Chef; Team-oriented, supports staff
Atrium Hospitality - 201 Harrison Oaks Boulevard - Responsibilities: Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team; Prepare and present meals meeting Atrium’s quality standards; Monitor performance and production flow to maintain top-tier results; Ass
Compass GroupCompass Group - - Responsibilities: Prepares high-quality food according to standardized recipes; Maintains kitchen cleanliness and safety; Assists with production planning and ordering; Ensures proper portioning and serving temperatures; Follows HACCP standards
Learning Care Group - - Responsibilities: Prepare nutritious meals for children; Follow daily menu and regulations; Maintain inventory and order supplies; Assist in classrooms as needed
Healthcare Services Group - - Responsibilities: Prepare and cook meals per planned menus; Maintain food quality and presentation; Follow food safety and sanitation guidelines; Assist with inventory management and supplier orders; Provide excellent resident/customer service
Located on Hillsborough Street directly across from North Carolina State University’s iconic Memorial Bell Tower, the Aloft Raleigh captures the energy, vibrancy, and spirit of the city it calls home. With its bold design, modern guest rooms, and lively WXYZ Bar, the Aloft Raleigh offers an experien
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenti
Osha Thai Kitchen and Sushi is a Thai and sushi restaurant in the Downtown Village District of Holly Springs, NC. Responsibilities Cut and portion ingredients according to recipes Set up workstations with all needed ingredients and cooking equipment Stock and maintain sufficient levels of food on th
Description Job Title: Cold Food Banquet Chef Department: F&B Kitchen Reports to: Executive Chef Effective Date: September 2026 Job Summary: North Ridge Countryis a private club providing its members with exceptional dining experiences in a multiple dining outlet. The Garde Manger is responsible
Khao Sen, in Fuquay-Varina, NC is looking for wok chefs to join the team. We are located at 2100 Gathering Square Court. Our ideal candidate will have a solid multi-year track record of producing and presenting high-end Thai wok-fired dishes using fresh house-made ingredients in a fast-paced and hig
Brief Description The Line Cook is responsible for assuring that golf course and banquet customers’ overall dining experience is of high quality. The responsibilities for this individual include, but are not limited to, the preparation and serving of meals and snacks, sanitation of the food service
Osha Thai Kitchen & Sushi in Holly Springs, NC is looking for wok chefs to join the team. We are located on 242 S Main St. Ste 100. Our ideal candidate will have a solid multi-year track record of producing and presenting high-end Thai wok-fired dishes using fresh house-made ingredients in a fas
Organization- Unscripted Durham Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Prep Cook is a culinary position that requires basic culinary skills or related cooking e
Organization- Unscripted Durham Summary In-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency, staffing levels and department train
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Cary. Actual salaries may vary depending on experience, company, and area.
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