71 chef opportunities in Johnston updated today
job offers found
· Page 1 / 4Line Cook StoryPoint Johnston Position Summary: Full-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is
Line Cook StoryPoint Johnston Position Summary: Full-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is
Line Cook StoryPoint Johnston Position Summary: Full-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is
Line Cook StoryPoint Johnston Position Summary: Full-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is
Starting hiring pay at: $ 15.00 As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a fun and fast paced environment. Crank up the music and have some fun while you are working
The next step in your career could lead to your greatest adventure! As the #1 leader in hospitality worldwide, Marriott has 7,500+ hotel properties and 30 top hotel brands. Whether you are seeking to grow with new opportunities, work beside teammates that feel like family, or make a difference in th
Compass GroupCompass Group - 700 Northwest 62nd Avenue - Responsibilities: Prepares food according to recipes; Maintains serving temperatures and plate presentation; Stores and discards excess food safely; Cleans and maintains kitchen cleanliness; Assists in ordering and receiving supplies
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Hy-Vee - - Responsibilities: Prepare hot and cold menu items; Stock food case and prep for shifts; Maintain cleanliness and sanitation; Assist in other store areas as needed; Provide friendly customer service
Life Care Centers of America - 2 Cherry Hill Road - Responsibilities: Prepare and serve meals that are appetizing in both taste and appearance; Know dietary orders and food consistency; Maintain sanitation and safety standards; Work as part of an interdisciplinary team; Attend mandatory compliance a
Aya Healthcare - - Responsibilities: Apportion servings according to menu combinations or orders for patients; Follow menus, recipes, and oral instructions in the preparation of various foods; Serve appropriate portion sizes based on menu specifications; Plan timing of preparation of the food to ens
Life Care Centers of America - 2 Cherry Hill Road - Responsibilities: Prepare and serve meals appetizing for patients; Knowledgeable of ordered diets and food consistency; Ensure food and supplies for the next meal; Serve meals in a timely manner; Maintain cleanliness and sanitation
Compass GroupCompass Group - 7000 Northwest 62nd Avenue - Responsibilities: Prepares high-quality food items according to standardized recipes; Ensures correct temperatures and attractive presentation; Maintains cleanliness and safe food-handling procedures; Assists in ordering and receiving food and supplies; K
Compass GroupCompass Group - 1 Citizens Bank Way - Responsibilities: Prepares high-quality food items according to recipes; Serves meals or prepares for delivery with proper portioning; Maintains kitchen cleanliness and safety standards; Assists with production planning and ordering; Follows HACCP standards
Canteen North AmericaCanteen Perk: ****Schedule: Monday - Friday - Start time, 6am (occasional evenings) Salary: $70,000 - $80,000 / year Other Forms of Compensation: Yearly Bonus Opportunity up to 10% Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and experience backed
Job Location : Address 6109 Merle Hay Rd Company Overview We are hungry for a Preschool Cook to join our vibrant team of childcare superstars! If you’re passionate about kids and bring experience from childcare, daycare, or early childhood education, this is your chance to whip up delicious, healthy
Join WesleyLife and Help Revolutionize the Aging Experience! Discover how WesleyLife is redefining what it means to age well: The WesleyLife Way Why Work at WesleyLife? At WesleyLife, we’re not just a workplace—we’re a community that values your growth, well-being, and happiness. With over 77 years
Additional Considerations (if any): Night & Weekend Shifts Required - At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other. Job Description
Do you enjoy serving others? Meadowview of Johnston is hiring a Cook/ Culinary Assistant to join our team! We offer generous benefits and on-the-job training. This is a great opportunity to grow your career in a healthcare setting. As a Cook at Meadowview of Johnston, you can use your skills to crea
Sous Chef Johnston, Rhode Island Anchor Bay Pocasset's caring and compassionate Dining team members provide superior customer service and offer a gourmet dining experience for our senior residents . Our team appreciates our safe, home-like, and fun work environment. We are proud to have been ranked
DC Global Talent Inc.EXECUTIVE SOUS CHEF Full-Service Restaurant • Narragansett, Rhode Island • Competitive ABOUT THE ROLE We are looking for an Executive Sous Chef for a full-service restaurant in Narragansett, Rhode Island. This is a senior kitchen leadership role supporting the Executive Chef in all aspects of culina
Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service Cook menu items in cooperation with the rest of the kitchen staff Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion $20 minimum starting p
Seeking experienced line cook with the ability to manage themselves on a busy line. We are a small, chef owned, woman owned restaurant in the valley section of PVD specializing in unique, thoughtful, from-scratch new American comfort foods; think smash burgers, fries, wood-fired pizza & mac n' c
Description The Sushi Line Cook is the experienced production role in the kiosk, responsible for producing the full sushi assortment, including specialty and higher-complexity items, to company standards for quality, portion size, presentation, and food safety. Reporting to the Sushi Team Leader, th
EXECUTIVE SOUS CHEF Full-Service Restaurant • Narragansett, Rhode Island • Competitive ABOUT THE ROLE We are looking for an Executive Sous Chef for a full-service restaurant in Narragansett, Rhode Island. This is a senior kitchen leadership role supporting the Executive Chef in all aspects of culina
CHEF DE CUISINE Full-Service Restaurant • Tiverton, Rhode Island • USD $105,000 per year ABOUT THE ROLE We are looking for a Chef de Cuisine for a full-service restaurant in Tiverton, Rhode Island. This is a senior culinary leadership role with full accountability for the kitchen operation, includin
Foremost at SharonDietary Cook - Part Time Job Summary Foremost at Sharon is seeking a skilled and dedicated Dietary Cook to join our team , working PM shifts ( 1-8) . As a Dietary Cook, you will play a vital role in ensuring the delivery of high-quality patient care by preparing nutritious and appetizing meals in ou
Come Join Our Team!!! Dietary Cook RegalCare at Taunton is a short and long term care facility located in Taunton, MA. Preferably Experience In a LTC Setting. You must be ServeSafe Certified to apply. RegalCare requires evidence of COVID-19 vaccination for all RegalCare personnel and affiliates who
Senior Care Cook - No Late Nights! Saint Elizabeth Home | East Greenwich, RI Part Time | 32 hours per week | 11am - 7:30pm | No Late Nights! Pay rate $22/hour Our Mission of Caring extends not only to the individuals we serve but also, to our employees. Why choose Saint Elizabeth Community? Saint El
$38,000 – $60,000/year
Estimation confidence: High
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