22 chef opportunities in Maywood updated today
job offers found
· Page 1 / 2Our lead line cooks/expeditors bring our guests comfort and joy by being guardians of our commitment to uncompromising quality and craftsmanship for all our savory dishes. They validate that all plates, allergies, and modifications meet company operating standards, and ensure the flow of service sta
Tatte began in 2007 with a passion for baking and a belief that well-crafted food brings people together. Today, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual. At Tatte, we are
Our lead line cooks/expeditors bring our guests comfort and joy by being guardians of our commitment to uncompromising quality and craftsmanship for all our savory dishes. They validate that all plates, allergies, and modifications meet company operating standards, and ensure the flow of service sta
Tatte began in 2007 with a passion for baking and a belief that well-crafted food brings people together. Today, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual. At Tatte, we are
DENNY’S COOK POSITION You do more than follow a recipe. A lot more. Because the food you create could be a mood-changer. Maybe even a day changer. Something delicious that ignites our guests’ taste buds just enough to take their minds off their problems - if even for a few minutes. That’s why, to yo
Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Position Summary Prepares and presents menu items during service in the cafeteria to meet Quest standards. Follows preparation list for items needed for execution of menus and assist in the day-to-day operations of the kitchen. Duties may include bulk preparation, catering prep, product receiving an
Employment Type: Part time Shift: Rotating Shift Description: Weekends Required Part Time/Full Time Shift Times(Scheduling open to change): 5am-1:30pm; 11am-7:30pm Great career advancement opportunity for anyone with relevant experience! Come be a part of our Food Services Team! Loyola Medicine offe
DENNY’S LATE NIGHT COOK POSITION You do more than follow a recipe. A lot more. Because the food you create could be a mood-changer. Maybe even a day changer. Something delicious that ignites our guests’ taste buds just enough to take their minds off their problems - if even for a few minutes. That’s
Employment Type: Part time Shift: Rotating Shift Description: Weekends Required Part Time/Full Time Shift Times(Scheduling open to change): 5am-1:30pm; 11am-7:30pm Great career advancement opportunity for anyone with relevant experience! Come be a part of our Food Services Team! Loyola Medicine offe
Employment Type: Part time Shift: Rotating Shift Description: Weekends Required Part Time/Full Time Shift Times(Scheduling open to change): 5am-1:30pm; 11am-7:30pm Great career advancement opportunity for anyone with relevant experience! Come be a part of our Food Services Team! Loyola Medicine offe
Tatte began in 2007 with a passion for baking and a belief that well-crafted food brings people together. Today, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual. At Tatte, we are
Our lead line cooks/expeditors bring our guests comfort and joy by being guardians of our commitment to uncompromising quality and craftsmanship for all our savory dishes. They validate that all plates, allergies, and modifications meet company operating standards, and ensure the flow of service sta
Position Summary Prepares and presents menu items during service of the cafeteria to Quest standards. Follows preparation list for items needed for execution of menus and assist in the day to day operations of the kitchen . Duties may include bulk preparation, catering prep, product receiving and cl
Join Our Team At Far West Restaurant Group, we believe our people are just as important as our wings. We're committed to creating an environment where team members feel valued, challenged, and supported as they grow their careers. Whether this is your first job or your next leadership opportunity, y
Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets before opening its first café in Brookline, Massachusetts. What started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Vir
Cook Position at Denny's Franchise This job posting is for employment at an independently owned and operated franchise of Denny's. Join the team and let Denny's feed your career! As a Cook, you'll never be bored. You'll be responsible for preparing and presenting Denny's most iconic dishes to our be
DENNY'S LATE NIGHT COOK POSITION You do more than follow a recipe. A lot more. Because the food you create could be a mood-changer. Maybe even a day changer. Something delicious that ignites our guests' taste buds just enough to take their minds off their problems - if even for a few minutes. That's
DENNY'S COOK POSITION You do more than follow a recipe. A lot more. Because the food you create could be a mood-changer. Maybe even a day changer. Something delicious that ignites our guests' taste buds just enough to take their minds off their problems - if even for a few minutes. That's why, to yo
$15.92 per hour - $29.25 per hour Are you ready for the best job ever? Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our tea
Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence a
OCVIBEA great experience starts with you! Join our team to help create and develop the future of live entertainment and sports in Orange County! Once you've had a chance to explore our current open positions, apply to the ones you feel best suit you, as an applicant, you can always see your application st
OCVIBEA great experience starts with you! Join our team to help create and develop the future of live entertainment and sports in Orange County! Once you've had a chance to explore our current open positions, apply to the ones you feel best suit you, as an applicant, you can always see your application st
OCVIBEA great experience starts with you! Join our team to help create and develop the future of live entertainment and sports in Orange County! Once you've had a chance to explore our current open positions, apply to the ones you feel best suit you, as an applicant, you can always see your application st
← All jobs Line cook Cook - Restaurant, Full Time - Sherman Oaks Macy's Los Angeles, CA Posted compensation $19 to $28/hr Full-time On-site Posted today via Oraclecloud Company site ↗ Apply on Oraclecloud → No middleman. Link goes straight to the employer. About This Role Day-1 Medical, Dental, Visi
JOEY Restaurant GroupFull-time $100,000.00 - 140,000.00 per year Full-time $100,000.00 - 140,000.00 per year Annual Salary Range $100000.00 - $140000.00 per year Actual salary offer within the listed range may vary based on work experience and other objective factors. The pay range for this position is subject to change
Pitfire PizzaAmerican Gonzo Restaurants operates 20+ locations across Southern California, including Superba, American Beauty, The Win~Dow, and Pitfire Pizza. Each concept is chef-driven, community-focused, and led by passionate hospitality professionals. Pitfire Pizza is a company uniquely designed, entrepreneu
Overview A Restaurant/Deli in Business for 50 years is looking for a prep cook , Must have experience in roasting meats, making dressings from scratch, make catering platters and meals, and keep the kitchen clean. . As a Lead Prep Cook, you will oversee food preparation activities, guide junior team
Position: Sous Chef Shifts, Time, and Days: Tuesday - Saturday, 9:00am - 5:30pm Pay Range: $26.25/hour - $27.75/hour, depending on experience IVY PARK AT WOODLAND HILLS is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group, we provide e
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Maywood. Actual salaries may vary depending on experience, company, and area.
View full salary data →Search for chef jobs in other cities in United States
Explore other job opportunities in Maywood
