544 chef opportunities in Miami Beach updated today
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· Page 1 / 28We are seeking a reliable and detail-oriented Prep Cooks to join our kitchen team for the AM shift. The Prep Cook plays a vital role in ensuring the kitchen operates smoothly by preparing ingredients and maintaining a clean, organized work environment. This position requires efficiency, attention to
Flanigan's Enterprises, Inc.Flanigan’s prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy Kitchen vibes. We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and love at Fl
Golden Nugget - - Responsibilities: Prepare raw fish and sushi rice; Store and handle ingredients safely; Monitor and restock ingredient inventory; Maintain food quality and hygiene standards
Ennis MoreEnnis More - - Responsibilities: Coordinate and supervise restaurant food production; Maintain food quality, presentation, portion control, and sanitation; Order products and maintain inventory par levels; Control food and labor costs; Train, coach, and direct kitchen staff
Description ABOUT US: The Palms Hotel and Spa, Miami Beach, is an independent luxury beach resort focused on wellness, sustainability and personalized service. Our beachfront property features 247 guest rooms and suites, an extensive tropical garden and pool area with Tiki Bar, a spacious beach conc
Company Description Inspired by the dynamic energy of 1920s Osaka and the Mavo movement, Mimi Kakushi blends Japanese tradition with modern artistry. The acclaimed Dubai outpost is celebrated both for its playful take on Japanese culinary classics and boundary-pushing mixology, ranking No. 42 on The
Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external sta
We are seeking a reliable and detail-oriented Prep Cooks to join our kitchen team for the AM shift. The Prep Cook plays a vital role in ensuring the kitchen operates smoothly by preparing ingredients and maintaining a clean, organized work environment. This position requires efficiency, attention to
We are seeking a reliable and detail-oriented Prep Cooks to join our kitchen team for the AM shift. The Prep Cook plays a vital role in ensuring the kitchen operates smoothly by preparing ingredients and maintaining a clean, organized work environment. This position requires efficiency, attention to
The ONE Group HospitalityBroiler Cook Why Join Our Team? Comprehensive Benefits Package Medical, Dental, and Vision Insurance Group Life and Disability Insurance Group Accident, Hospital Indemnity, and Critical Illness Insurance Traditional and Roth 401(k) Plan Exclusive Perks & Growth Opportunities Employee Dining Disc
Ennis MoreEnnis More - - Responsibilities: Coordinate and supervise restaurant food production; Control food and labor costs; Enforce food specifications, recipes, and sanitation; Train and coach kitchen staff; Maintain equipment and order products
Ennis MoreEnnis More - - Responsibilities: Prepare and cook dishes according to established recipes and standards; Supervise kitchen staff and train kitchen staff; Monitor inventory and food costs; Enforce health and safety standards; Maintain kitchen equipment and cleanliness
Ennis MoreEnnis More - - Responsibilities: Assist in setup and operation of assigned kitchen station; Prepare food per standard recipes and guest orders; Monitor storage FIFO and ingredient freshness; Maintain sanitation and health compliance; Support Chef de Partie and guide junior staff
Ennis MoreEnnis More - - Responsibilities: Manage a specific kitchen section to ensure efficient operations; Prepare and cook dishes to established standards; Monitor inventory and manage food costs within budget; Ensure food safety and sanitation standards; Supervise and train kitchen staff
Davidson Hospitality Group - 4525 Collins Avenue - Responsibilities: Coordinate daily planning, staffing, and kitchen procedures; Complete food requisitions and prepare daily specials; Assist with hiring, training, and coaching; Contribute to menu development and manage inventory; Maintain kitchen c
Company Description Celebrated in Paris, St. Tropez, Rome, Dubai and Bodrum, Gigi Rigolatto brings its vibrant Alla Grande art of living to Delano Miami Beach. More than an Italian restaurant, Gigi embodies the hedonistic charm of the ultimate Italian host, inviting guests to its first U.S. address
Description BACKGROUND The Palms Hotel & Spa is a AAA 4-Diamond rated resort and one of Miami Beachs top award-winning independent beach resorts. Our beachfront property features 251 luxuriously appointed guestrooms and suites, an extensive tropical garden and pool area, spacious beach concessio
Description ABOUT US: The Palms Hotel and Spa, Miami Beach, is an independent luxury beach resort focused on wellness, sustainability and personalized service. Our beachfront property features 247 guest rooms and suites, an extensive tropical garden and pool area with Tiki Bar, a spacious beach conc
Loews Miami Beach Hotel offers careers at a reimagined oceanfront resort in South Beach. Team members support 790 renovated guestrooms and suites, direct beach access, an oceanfront pool deck, Sea Spa, six restaurants and lounges, and more than 65,000 square feet of meeting space. Who We Are : Found
Job Title: Line Cook Company: V&E Hospitality Group Job Type: Full-Time/Part-Time About V&E Hospitality Group: V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and entertainment experiences to our patrons. With a diverse portfolio of bars
Mr. HospitalityLine Cook Location: 999 Brickell Ave #600, Miami, FL 33131 (Mr. Hospitality) Position: Line Cook Job Type: Full-Time Mr. Hospitality is seeking an experienced Line Cook to join our culinary team. The ideal candidate is passionate about food, thrives in a fast-paced kitchen environment, and is commit
Description ABOUT GENUINE FOODS At Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients. We are a growing social enterprise that uses food to enhance health, productivity and happiness. We believe that
Overview JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth a
Must have previous cooking experience. Must have a minimum of 2 years line cooking experience in high volume commercial kitchens. Must be able to work all stations. Must have experience with soups, sauces, and light butchering. Must be dependable with a professional attitude. Now hiring for full &am
Location: University of Miami We are hiring immediately for a full-time SENIOR COOK position. Address : University of Miami - 1233 Dickinson Drive, Coral Gables, FL 33146. Note: online applications accepted only . Schedule : Schedule based on operational needs, with open availability Monday through
Overview Flanigan’s prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy Kitchen vibes. We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and l
Overview South Florida’s beacon of hospitality, Pier Sixty-Six Resort is returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to
Overview South Florida’s beacon of hospitality, Pier Sixty-Six Resort is returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to
Position : Line Cook FLSA Classification : Non-Exempt General Description of Work With delegated authority, reporting to the General Manager, the Executive Chef, Chef de Cuisine/ Kitchen Manager and the Sous Chef, the Line Cook is responsible for… Essential Function: Manage and run production lines.
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Miami Beach. Actual salaries may vary depending on experience, company, and area.
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