Coral Bay Club Job Description Position Title: Banquet Sous Chef Location: Kitchen Position Salary: Commensurate with Experience Benefits : Medical / Dental / Vision / Bonus Program Position Type: Full-time Reports To: Executive Sous Chef Supervises : Banquet Staff / Dishwashers Position Summary: Th
Job Summary We are seeking a fun loving and energetic Cook to join our team! In this vital role, you will be responsible for meal preparation, food service, and ensuring food safety standards are met. Your enthusiasm and attention to detail will help create a positive atmosphere. Duties Prepare and
Location: USMC GARRISON - 43830212 Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Full-time Pay Range: $20.12 per hour - $20.12 per hour Working with Sodexo is more than a job; it’s a chance to be part of something greater
Be available to work a flexible schedule, including weekends, holidays, and varied shifts. Creates and designs new and unique menu items. Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines. Ensure that all food and beverage products are consi
Overview Join our dynamic culinary team as a and become a vital contributor to creating nourishing, delicious meals that delight our community. This role offers an exciting opportunity to apply your culinary skills and food service experience in a fast-paced environment dedicated to health, wellness
We are hiring a Hotel Line Cook! Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. Benefits include seven paid holidays per year, two weeks of Paid Time Off your first year and a healthy 401(k) match! Ou
Morehead City’s newest coastal fine dining restaurant is pursuing individuals to join our team. Filet ‘n’ Fin, a new restaurant with prime location and major storefront visibility in Morehead City, NC, is seeking enthusiastic team members to prepare the menu as well as specialty feature items. Line
WorkSteer is hiring Cooks! Pay: $18-$20DOE + Tips Hours: Flexible Hours + Multiple Shifts Location: New Bern Job Description Cooks will be responsible for all kitchen needs and food safety. To apply, please call WorkSteer at 252-636-5627!
Job Overview We are seeking enthusiastic and dedicated individuals to join our team as Bakers, Baristas, and Counter Help. In this vibrant role, you will be at the heart of creating delicious baked goods, serving up expertly crafted beverages, and providing exceptional customer service. Your energy
Job Overview The Kitchen Operations Associates are key members of the kitchen team, responsible for ensuring cleanliness, assisting with food preparation, and supporting the kitchen keeping operations running smoothly. This position plays an integral role in maintaining a high standard of kitchen hy
Benefits: Flexible schedule Opportunity for advancement Training & development Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. The ideal candidate will have a passion for
Overview We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have experience in a kitchen environment, particularly within the food service industry. As a Cook, you will be responsible for preparing high-quality meals that meet our standards for taste a
Short order cooking including grill and fryer Sandwich/Burger making Prepping food for breakfast and lunch Assisting with taking orders Cleaning up kitchen Washing dishes Providing prompt customer service Hours vary from 5 am to 3 pm Location: Merchant's Grocery Job Type: Full-time Pay: $12.00 - $13
Overview We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations. As a Line Cook, you will play a vital role in delivering high-quality meals to our guests while maintain
Job Summary We are seeking a passionate and dedicated to join our team and bring culinary excellence to our dining services. In this role, you will be responsible for preparing and serving nutritious, delicious meals while ensuring the highest standards of food safety and hygiene. Your enthusiasm fo
Fishtowne Brew House. Position Description Line Chef Compensation: $15-20 per hour plus Tips Working 35-40 hours per week Summary We seek rock steady, reliable cooks to work on the main hot line preparing food for customers. The ideal cook takes direction well, is eager to learn, has some cooking an
Never Wait for your Pay Again - We offer DailyPay!!! (must be 18 years or older to sign up) WINGS. SPORTS. CAREERS. ALL the ESSENTIALS! Buffalo Wild Wings Grill and Bar, a wildly successful and fast-growing restaurant chain specializing in New York-style buffalo wings, has a COOK position opening in
Job Overview We are seeking a skilled Line Cook/Prep Cook to join our team in the food industry. The ideal candidate will assist in meal preparation, contribute to menu planning, and support kitchen operations in a restaurant setting. Duties Prepare ingredients for cooking, including washing, peelin
Marine Corps Community Services (MCCS) is looking for the best and brightest to join our Team! MCCS is a comprehensive program that supports and enhances the quality of life for Marines, their families, and others in the Marine Corps Community. We offer a team-oriented environment comprised of milit
#### Description We are hiring a Banquet Line Cook! Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises. Benefits include seven paid holidays per year, two weeks of Paid Time Off your first year and a healt
Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands-on app
*Job Overview** We are seeking a talented and dedicated Sous Chef to join our culinary team. The ideal candidate will have a passion for food and an eye for detail, ensuring that every dish meets our high standards of quality. As a Sous Chef, you will play a crucial role in the kitchen, assisting th
We are looking for a Sous Chef to be responsible for our kitchen, following our Executive Chef’s specifications and direction. The successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction. Individu
*Overview:** To prepare Pick & Prep product and provide product preparation services to create a sensory and engaging experience for guests, while operating at or above company standards. *Responsibilities:** Actively engage guests through product preparation, active sampling and suggestive sell