Chef jobs in Pendleton

Job Responsibilities Are you passionate about education and eager to make a difference in the lives of students? Tri-County Technical College is looking for dedicated professionals to join our dynamic team! As a leader in higher education, we pride ourselves on fostering a collaborative, supportive

Job Details *Description** WAGE RANGE: $15.00-$25.00 OPEN UNTIL FILLED: 1ST PULL 4/10/2026 *Job Summary** Responsible to design, prepare, and presents high-quality baked goods, pastries, and desserts, acting as the leader of the pastry department. May include responsibilities for creating, testing,

Wildhorse Resort and Casino

$31,200 - $51,996 /year

WAGE RANGE: $15.00-$25.00 OPEN UNTIL FILLED: 1ST PULL 4/10/2026 *JOB SUMMARY** Responsible to design, prepare, and presents high-quality baked goods, pastries, and desserts, acting as the leader of the pastry department. May include responsibilities for creating, testing, and updating menus, managin

WAGE RANGE: $15.00-$18.00 OPEN UNTIL FILLED: 1ST PULL DATE, MARCH 6, 2026 JOB SUMMARY Responsible for attractively preparing, cooking, and presenting food items. Follows set recipes and menu specifications. Always places customers and safe food handling first. May work in any kitchen position depend

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. *Role** As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth

WAGE RANGE: $15.00 OPEN UNTIL FILLED JOB SUMMARY Responsible for filling all food orders in an efficient, healthful, and attractive manner. This position will train in and perform both cashier and cook functions, including food orders, delivery, operating the POS register, prep food orders on the gr

Wildhorse Resort & Casino

Job Details *Description** *WAGE RANGE: $15.00-$18.00 OPEN UNTIL FILLED: 1ST PULL DATE, MARCH 6, 2026** *Job Summary** Responsible for attractively preparing, cooking, and presenting food items. Follows set recipes and menu specifications. Always places customers and safe food handling first. May wo

Hamleys SH Culinary Pastry Chef Job Category: Food and Beverage Requisition Number: HAMLE002310 Location: Pendleton, OR 97801, USA Description WAGE RANGE: $15.00-$25.00 OPEN UNTIL FILLED: 1ST PULL 4/10/2026 JOB SUMMARY Responsible to design, prepare, and presents high-quality baked goods, pastries,

*General Purpose** It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. *Essential Duties** Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tas

WAGE RANGE: 75K-90K OPEN UNTIL FILLED: 1ST PULL DATE, APRIL 8, 2026 JOB SUMMARY Oversees and monitors all food production, receiving, and ordering. Responsible for menu planning, development, and implementation. Tests new products and recipes as trends and business levels dictate. Supervises kitchen

Wildhorse Resort & Casino

Job Details WAGE RANGE: 75K-90K OPEN UNTIL FILLED: 1ST PULL DATE, APRIL 8, 2026 Job Summary Oversees and monitors all food production, receiving, and ordering. Responsible for menu planning, development, and implementation. Tests new products and recipes as trends and business levels dictate. Superv

A premier resort facility in Oregon is seeking an experienced Chef to oversee all kitchen operations. The ideal candidate will manage menu planning, staff training, and ensure high-quality food production. Responsibilities include supervising kitchen staff, creating innovative menus, and maintaining

Elior North America

Cook Supervisor Job Reference Number: 37688 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Monroe , North Carolina (US-NC) The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional team in Monroe, NC. As a cook supervisor, you

Abby's Pizza

The Cook is responsible for efficiently and effectively produce all menu items designated by Abby's, following company standards, specifications, and procedures. Also to provide the best possible service to every customer who walks into the Abby's ex Cook, Restaurant

Crave Protein Cafe, LLC

Why Crave Protein Cafe? Experience healthy, convenient, and craveable meals at Crave Protein Cafe, Gilberts premier destination for nutritious dining. Our passion for customer service and commitment to sustainable, high-quality ingredients set us apart. Position Summary The Line Cook is a key member

Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, includin

Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, includin

Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness at sea and ashore, includin

General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Essential Duties Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful

Milton-Freewater Oregon is a multi-cultural community located in the northeast corner of the state within ten miles of Walla Walla Washington. The Milton-Freewater Unified School District is now taking applications for the following position. Substitute Cook - District Wide MINIMUM QUALIFICATIONS: D