35 chef opportunities in Verona updated today
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· Page 1 / 2Cook – Night Shift What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work
Cook – Morning Shift What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we wor
Verona Area Chamber of CommerceCook Azura Memory Care of Verona Location: Verona, WI Job Type: Part Time Join a team that makes a difference. Azura Memory Care of Verona is looking for a compassionate and reliable Part Time Cook to help provide delicious, balanced meals to our residents in a supportive, person-centered environmen
LOVE TO COOK? MAKE A DIFFERENCE ONE MEAL AT A TIME! NOW HIRING: PART-TIME COOK Azura Memory Care of Verona | Verona, WI Do you enjoy cooking and creating meals that bring people together? Azura Memory Care of Verona is looking for a dependable and enthusiastic Cook to join our team! This is a great
Turning Stone EnterprisesJob Requirements Salary Range: $75,000 to $90,000+ yearly All Shifts available Lead one of the region's most dynamic culinary operations as the Chef de Cuisine of 7 Kitchens Buffet at Turning Stone Resort Casino. Home to seven vibrant market-style stations featuring globally inspired cuisine—from fr
Job Requirements Starting Pay Rate: $22.00 to $25.00+ hourly PLUS $1,000 Sign-On Bonus Available Calling All Culinary Talent! We're on the hunt for talented individuals who excel in a dynamic setting, infuse creativity into every dish, and have a genuine love for exploring diverse cuisines. Whether
Turning Stone EnterprisesJob Requirements Starting Salary Rate: $60,000+ yearly PLUS $1,000 Sign-On Bonus Available Join Turning Stone Enterprises as a Fine Dining Sous Chef at the new seventh-floor restaurant, Salt. This refined yet inviting dining destination offers stunning panoramic views, elegant private dining spaces,
Turning Stone EnterprisesJob Requirements Starting Salary Range: $62,353.20+ yearly PLUS $1,000 Sign-On Bonus Join Turning Stone Resort Casino as a Banquet Sous Chef and play a key role in delivering exceptional culinary experiences for everything from intimate VIP gatherings to large-scale conventions, weddings, galas, and
LOVE TO COOK? MAKE A DIFFERENCE ONE MEAL AT A TIME! NOW HIRING: PART-TIME COOK Azura Memory Care of Verona | Verona, WI Do you enjoy cooking and creating meals that bring people together? Azura Memory Care of Verona is looking for a dependable and enthusiastic Cook to join our team! This is a great
Metz Culinary Management - 5340 Saltsburg Rd - Responsibilities: Prepare and present delicious meals following menus; Inventory and portion ingredients; Assist in prep, dish room, dry stock and perishable inventories; Collaborate with dietary specialists and kitchen staff; Cook with purpose to suppo
Cook Azura Memory Care of Verona Location: Verona, WI Job Type: Part Time Join a team that makes a difference. Azura Memory Care of Verona is looking for a compassionate and reliable Part Time Cook to help provide delicious, balanced meals to our residents in a supportive, person-centered environmen
Ditch the assembly line. Join a culinary team where creativity meets care. We are looking for a passionate Line Chef to join our dynamic kitchen team. Forget everything you know about traditional healthcare food—we are rewriting the script. In our kitchen, you will collaborate with a tight-knit team
Ditch the assembly line. Join a culinary team where creativity meets care. We are looking for a passionate Line Chef to join our dynamic kitchen team . Forget everything you know about traditional healthcare food—we are rewriting the script. In our kitchen, you will collaborate with a tight-knit tea
Ditch the assembly line. Join a culinary team where creativity meets care. We are looking for a passionate Line Chef to join our dynamic kitchen team. Forget everything you know about traditional healthcare food—we are rewriting the script. In our kitchen, you will collaborate with a tight-knit team
Part-Time Cook - Azura Memory Care of Verona Location: Verona, WI Job Type: Part-Time Join a team that makes a difference. Azura Memory Care of Verona is looking for a compassionate and reliable Part-Time Cook to help provide delicious, balanced meals to our residents in a supportive, person-centere
Part-Time Cook - Azura Memory Care of Verona Location: Verona, WI Job Type: Part-Time Join a team that makes a difference. Azura Memory Care of Verona is looking for a compassionate and reliable Part-Time Cook to help provide delicious, balanced meals to our residents in a supportive, person-centere
Part-Time Cook - Azura Memory Care of Verona Location: Verona, WI Job Type: Part-Time Join a team that makes a difference. Azura Memory Care of Verona is looking for a compassionate and reliable Part-Time Cook to help provide delicious, balanced meals to our residents in a supportive, person-centere
Job Requirements Starting Pay Rate: $22.00 hourly $1,000 Sign-On Bonus Available – Paid in three installments during your first year of employment. PLUS Eligibility for Housing Elevate your culinary career with Turning Stone Enterprises as a Line Cook at the new seventh-floor restaurant, Salt Restau
Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee's in 1999. Over the next two decades we grew by building new stores and acquiring other franchise operators to become the largest Applebee's franchisee in the world. This strong foundation is what allowed Flynn
Applebee's While professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if required. - Pittsburgh Mills is looking for a Restaurant Cook to join our team in Tarentum, PA. This position is full time or part time. The re
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real good food. We teach ind
Description Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important restaurant in America” by Bon Appétit magazine, Momofuku
A rare opportunity to join the City Winery team as we reimagine the future of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, music, and culinary arts. We are a unique facility, combinin
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicio
Job Description: At Dave & Buster’s/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an
Description About Us: Dartcor is seeking a Line Cook for one of our corporate accounts located in Morristown, NJ. Dartcor is a leading regional hospitality provider known for delivering exceptional culinary experiences. We are committed to offering high-quality, locally sourced ingredients and creat
ABOUT THE SMITH Our purpose is simple make people happy! Since 2007, we’ve served food people crave. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with building a positive, empowering, and supportive culture. We care about every meal and e
ABOUT THE SMITH Our purpose is simple make people happy! Since 2007, we’ve served food people crave. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with building a positive, empowering, and supportive culture. We care about every meal and e
Magnolia Bakery opened our first location on a quiet street corner in the heart of New York City’s West Village in 1996. From then to now, Magnolia Bakery has grown to become a globally famous, locally loved retail bakery and desserts brand. With locations in New York City, LA and Chicago, a nationw
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Verona. Actual salaries may vary depending on experience, company, and area.
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