24 chef opportunities in Waipahu updated today
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Avanta CareAt Avanta Care, we prioritize the well-being of our employees. Our culture is built on the foundation of compassion, respect, and teamwork. We believe that when our employees feel valued and supported, they are better equipped to provide the highest quality of care to our clients. If you are passion
Our high-pressure kitchen depends on our line cooks to efficiently execute our signature ‘ono dishes ranging from traditional Hawaiian items to modern local favorites. Many of our guests have been multi-generational regulars for decades, and we are proud of our role in introducing visitors to Hawaii
LIVE THE CHILIS HAWAII ALOHA SPIRIT AND BECOME A CHILIHEAD! Pay Range $19.00-$26.00 per hour Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. After all, it's the heart of what we do! They provide dependable, fast service that is absolutely Chili's.
Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Supporting in creating a vibrant and welcoming environment for our guests; Hands-on paid training to
Chilis - 94-797 Lumiaina Street - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations
Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Hands-on paid training to prepa
Description Position Title: COOK Status: NON-EXEMPT Location: STORE LOCATIONS OVERVIEW Zippy’s core purpose is to “share Hawaii” by being committed, humble, passionate, supportive, and integrative. All employees are responsible to Ka Hana Pono: do the right thing and work in the right way. RESPONSIB
Description Position Title: PREP COOK Status: NON-EXEMPT Location: STORE LOCATIONS OVERVIEW Zippy’s core purpose is to “share Hawaii” by being committed, humble, passionate, supportive, and integrative. All employees are responsible to Ka Hana Pono: do the right thing and work in the right way. RESP
Siam City Thai KitchenJoin Our Siam City Family At Siam City Thai Kitchen, we are looking for people who share our passion for authentic Thai food, genuine Thai flavors, and warm Thai hospitality. We believe great Thai food is more than just a meal. It represents our culture, traditions, and the care that goes into every
POSITION TITLE: Research and Development Chef REPORTS TO: Food Solutions General Manager STATUS: Exempt DATE: July 2026 LOCATION: Food Solutions POSITION SUMMARY: The Research and Development Chef is responsible for developing innovative food products, improving existing recipes, and translating cul
POSITION TITLE: ACE Cook REPORTS TO: ACE Executive Chef STATUS: Non-Exempt LOCATION: A Catered Experience POSITION SUMMARY: Reporting to the Chef, this position is primarily responsible for the accurate preparation and cooking of all food products, to ensure a consistently high quality product. This
Our kitchen depends on our prep crew and cooks to efficiently execute our signature ‘ono dishes ranging from traditional Hawaiian items to modern local favorites. Many of our guests are multi-generational and have been regulars for decades, and we are proud of our role in introducing visitors to Haw
Position Title: COOK Status: NON-EXEMPT Location: STORE LOCATIONS OVERVIEW Zippy’s core purpose is to “share Hawaii” by being committed, humble, passionate, supportive, and integrative. All employees are responsible to Ka Hana Pono: do the right thing and work in the right way. RESPONSIBILITIES Cook
Our high-pressure kitchen depends on our line cooks to efficiently execute our signature ‘ono dishes ranging from traditional Hawaiian items to modern local favorites. Many of our guests have been multi-generational regulars for decades, and we are proud of our role in introducing visitors to Hawaii
DESCRIPTION Attends to the detail and presentation of each order . Places and expedites orders. Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals. Benefits: Part-time/Full-
DESCRIPTION Big City Diner is hiring a Kitchen Manager! As our Kitchen Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. Benefits: Part-time/Full-time available *Salary position Benefits: Medical/Dental/Vision Health Insurance; *Paid Vacation; *Paid
Description Position Title: COOK Status: NON-EXEMPT Location: STORE LOCATIONS OVERVIEW Zippy’s core purpose is to “share Hawaii” by being committed, humble, passionate, supportive, and integrative. All employees are responsible to Ka Hana Pono: do the right thing and work in the right way. RESPONSIB
Zippy'sDescription POSITION TITLE: Research and Development Chef REPORTS TO: Food Solutions General Manager STATUS: Exempt DATE: July 2026 LOCATION: Food Solutions POSITION SUMMARY: The Research and Development Chef is responsible for developing innovative food products, improving existing recipes, and tra
Chilis - 94-797 Lumiaina Street - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the
Chilis - 94-797 Lumiaina Street - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations
Chick-fil-A Western Center BlvdNinja Sushi is accepting applications for full and part-time Sushi Makers at our Airport location. Previous Sushi Making Experience a Plus But Not Required. Must be very dependable and possess a strong work ethic. For those with a desire to learn, we'll provide a complete training program with the o
About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents
1938 Indochine1938 Indochine is now seeking new members for our BOH team. We are interviewing for reliable Line and Prep cooks with a passion for good food, teamwork in a busy restaurant and bar. Full and Part-Time positions opportunities are available! AM and PM shifts available. Job Types: Full-time, Part-time
Come and join the magic with Aulani, A Disney Resort and Spa! Perks and benefits may include: Healthcare options for you and your eligible dependents Tuition paid upfront at network schools Free lunch Free parking Free theme park admission and much more! At the Aulani A Disney Resort and Spa, dream
Come and join the magic with Aulani, A Disney Resort and Spa! Perks and benefits may include: Healthcare options for you and your eligible dependents Tuition paid upfront at network schools Free lunch Free parking Free theme park admission and much more! At the Aulani A Disney Resort and Spa, dream
Pay Range: $77,250.00 - $84,250.00 / annual compensation Sous Chef - Alan Wong's Restaurant at the Kahala Hotel & Resort Come LIVE Kahala and join the Kahala Ohana! We are a #luxuryhotel and #resort, nestled between the serenity of gently lapping waves on a lovely white sand beach and a prestigi
Pay Range: ($26.94 - 33.68/ hourly compensation ) NOTE: This requisition is for an ON-Call position. Entry position to the Kitchen. Does routine tasks for the Cook/Pantry personnel short of working a station. May serve food, assist in setting up and breaking down a buffet and in maintaining the kitc
Job Description The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life… Prepare food items consistently and adhere to all recipe standards Maintain a safe working environment by using proper food handling skills and foo
Basic Job Function : To mix, cut, shape dough, bake bread, rolls, muffins, biscuits, Danish, cookies. Prepare desserts, pastries, confections and ice cream according to the hotel’s high standards of quality; keep area clean and orderly. Pay Range: $30.70- $38.37 Essential Functions : Assembles all c
$38,000 – $60,000/year
Estimation confidence: High
Estimate based on market data for Waipahu. Actual salaries may vary depending on experience, company, and area.
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