Cocktail Development - 6+ job offers

Description The overall expectation of the Head Bartender is to be an example for the rest of the staff. They should embody everything that is expected of someone in a leadership role. To do and show what it truly means to be a representative of Wiseguy Lounge. Requirements The Head Bartender is the

Job Summary Sunny’s is a growing brunch and cocktail restaurant focused on delivering an elevated but approachable dining experience. We are seeking a Culinary Innovation Manager to help refine and improve our menu offerings. This role focuses on continuously improving the food, drinks, presentation

Job DetailsJob Location: HIGHLANDS, NC 28741Summary The Assistant Bar Manager ensures the smooth running of all the bar outlets and their services. This includes set-up for service, the service of outlets while focusing on detail, quality, and customer service. The Assistant Bar Manager will report

Job Details At McGuire Moorman Lambert Hospitality (MML), we are devoted to creating some of the world's most memorable hospitality experiences, where exceptional cuisine, inspired design, impeccable service, and authentic storytelling come together in harmony. Founded by Larry McGuire, Tom Moorman,

PM Hotel Group

PM Hotel Group is excited to welcome a rising junior or senior studying hospitality and/or culinary - or anyone with meaningful hospitality experience - to join us for this opportunity. Summer 2026 Restaurant + Bar Intern will gain hands‑on experience across front‑of‑house service, bar operations, c

Altius Search Group

$80,000 - $90,000 /year

Our client, a modern Vietnamese restaurant is seeking a dynamic and hospitality-driven Assistant General Manager with a strong background in beverage, cocktail development, and elevated service execution. This role is ideal for a polished leader who thrives in a high-end, fast-paced dining environme