Aja Warner

Dependable and hardworking professional with experience in warehouse operations, food service, dietary support, catering, hospitality, cleaning, and customer service. Experienced in fast-paced environments requiring teamwork, organization, safety, sanitation, inventory management, and attention to detail. Quick learner with a strong work ethic, reliable attendance, and the ability to follow instructions and complete tasks efficiently.

Seeking an entry-level opportunity in warehouse, hospitality, dietary/food service, or general operations where proven hands-on experience and transferable skills can contribute to the team.

Catering Associate at Nettie J's Catering (2016-01 – Present)

• Prepare food and service areas for catered events, banquets, weddings, and special functions.
• Assist with food preparation, setup, service, breakdown, and cleanup.
• Coordinate with servers, cooks, and attendants to maintain efficient event operations.
• Follow food safety, sanitation, and cleanliness standards.
• Provide professional and courteous service to guests and clients.

Temporary Warehouse & Production Associate at Kelly Services Agency (2015-01 – 2016-12)

Three Springs Bottling Manufacturing

• Packaged and prepared beverage products for distribution.
• Assisted with production and dispensing operations in a fast-paced manufacturing environment.
• Followed workplace safety, quality, and production procedures.

Temporary Warehouse & Production Associate at Holley, Inc. (2015-01 – 2016-12)

• Performed quality assurance inspections on parts and products.
• Operated machinery according to established procedures and safety requirements.
• Assisted with production duties while maintaining quality and efficiency standards.

Kitchen Aide / Prep Cook at The Medical Center (2010-01 – 2015-12)

• Prepared food and ingredients for daily meal service.
• Worked as a grill cook while following food safety and sanitation procedures.
• Assisted with the preparation and delivery of patient meal trays.
• Maintained inventory and stocked food and kitchen supplies.
• Performed cashier duties and balanced daily receipts.
• Maintained clean and organized kitchen and food preparation areas.

Prep Cook / Cashier at Famous Lee's Chicken (2009-01 – 2010-12)

• Prepared and cooked menu items according to restaurant standards.
• Provided customer service and processed customer transactions.
• Balanced and closed cashier receipts at the end of shifts.
• Managed multiple responsibilities in a busy restaurant environment.
• Maintained clean and sanitary food preparation and service areas.

Cleaning Associate / Self-Employed at AJ's Incorporated (2008-01 – 2010-12)

• Provided detailed cleaning services for residential and commercial properties.
• Maintained sanitary, organized, and presentable environments.
• Managed cleaning tasks independently while meeting client expectations.

Line Cook / Catering Associate at Aramark – Western Kentucky University (2005-01 – 2008-12)

• Prepared food for multiple dining locations across the university campus.
• Assisted with catering services for university events and special functions.
• Maintained food preparation, service, and sanitation standards.
• Worked effectively with team members during high-volume meal periods and events.

Catering Associate at Chef Jeff Catering (1999-01 – 2004-12)

• Prepared and served food for banquets, weddings, promotional events, and business functions.
• Assisted with coordinating catering food trucks serving local businesses and organizations.
• Managed daily receipts and deposits associated with food truck operations.
• Supported event setup, food service, breakdown, and cleanup.
• Maintained professional customer service throughout catered events.

High School Diploma – Maynard Evans High School