Assistant Executive Pasty Chef
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I am a pastry chef, so I made custom pastries, cakes dessert spread anything you can think of even savory food.
I’ve been in the kitchen professionally for over 10 years
I have been baking at home since I was 5 years old but professionally I have been doing it over 10 years on the Las Vegas strip.
I had college courses with business oneoh1 management majoring and pastries school classes.