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Alisa Derico-Williams

Alisa Derico-Williams

Biomedical Engineering Student | University of Cincinnati

Talent
Cincinnati, OHMember since June 3, 2026
Customer ServiceLeadership
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Customer ServiceLeadership

About

Support product testing and engineering investigations for commercially released medical devices. Collaborate with cross-functional teams including manufacturing, quality, and design engineering. Analyze product performance data and communicate findings through technical reports and presentations.

Experience

Product Engineering Co-op at AtriCure (2025-05 – Present)

  • Support product testing and engineering investigations for commercially released medical devices.
  • Collaborate with cross-functional teams including manufacturing, quality, and design engineering.
  • Analyze product performance data and communicate findings through technical reports and presentations.
  • Manage multiple projects simultaneously while meeting aggressive deadlines in a fast-paced environment.

Server at Buffalo Wild Wings (2023-05 – Present)

  • Deliver exceptional customer service while managing 8-15 tables during high-volume shifts.
  • Prioritize competing demands in a fast-paced environment while maintaining accuracy and professionalism.
  • Resolve customer concerns and ensure positive dining experiences under pressure.
  • Collaborate with kitchen staff, bartenders, and management to maintain efficient restaurant operations.
  • Train and mentor new employees on restaurant procedures and customer service expectations.
  • Handle cash and electronic transactions while maintaining attention to detail.

Shift Leader at Popeyes Louisiana Kitchen (2022-05 – 2023-05)

  • Supervised daily operations and coordinated team members during peak business hours.
  • Assisted with employee training, onboarding, and performance coaching.
  • Managed customer concerns and resolved service issues in a professional manner.
  • Maintained food safety, cleanliness, and operational standards throughout shifts.
  • Supported inventory management, cash handling, and opening/closing procedures.
  • Demonstrated leadership in a high-volume environment while balancing customer and business needs.

Education

Bachelor of Science in Biomedical Engineering – University of Cincinnati (2027-05)

Skills

Biomedical Engineering StudentUniversity of Cincinnati

Reviews

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