Culinary Multi Unit Supervisor
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4 Years experience in leadership served at Six Flags Great America in the Food & Beverage Operations Department, 2 years as a shift leader for 2 units, was then promoted to area supervisor over entire 8 restaurant food court.
4 Years experience in leadership served at Six Flags Great America in the Food & Beverage Operations Department, 2 years as a shift leader for 2 units, was then promoted to area supervisor over entire 8 restaurant food court.
College Lake County/Business Administration
