Araya Perez
Remote Customer Service Representative
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About
With more than eight years of experience in customer service, retail operations, team leadership, and client relations, I bring a strong work ethic, adaptability, and a proven ability to contribute to high-performing teams in fast-paced environments. Throughout my career, I have held roles that required exceptional communication, problem-solving, and organizational skills. My experience spans retail, hospitality, healthcare, and remote support environments, where I have successfully managed customer interactions, supported daily operations, trained team members, handled administrative responsibilities, and maintained high standards of service.
I am recognized for my ability to remain calm under pressure, build positive relationships, and create productive, customer-focused environments.
Experience
Remote Customer Service Representative at Unified Growth Partners (2024-02 – 2025-12)
- Responded to customer requests for products, services, and company information.
- Calculated correct Medicare Plan Options, updated accounts, and successfully transferred clients to agents for their best benefit options.
- Reduced process inconsistencies and effectively trained team members on best practices and protocols.
- Cross-trained and backed up other customer service managers.
- Responding proactively and positively to rapid change.
- Exhibited high energy and professionalism when dealing with clients and staff.
- Responded to customer requests, offering excellent support and tailored recommendations to address needs.
Retail Sales Associate at MGM/ Park MGM (2024-01 – 2024-03)
- Assisted customers with purchases and product recommendations.
- Maintained inventory and stocked merchandise.
- Processed cash and card transactions accurately.
- Supported store operations and maintained visual merchandising standards.
- Participated in leadership training and development opportunities.
Barista/ Store Lead at Starbucks (2023-05 – 2023-11)
- Delivered exceptional customer service in a high-volume environment.
- Prepared beverages according to company standards.
- Served hundreds of customers weekly while maintaining accuracy and efficiency.
- Maintained cleanliness and food safety standards.
- Collaborated with team members to ensure smooth daily operations.
- Trained and onboarded 10+ new team members, improving operational consistency.
- Led teams of up to 8–15 employees during peak business hours.
- Maintained cash-handling accuracy while processing hundreds of transactions per shift.
- Contributed to exceeding monthly sales goals through effective customer service and upselling.
- Reduced product waste by monitoring inventory levels and stock rotation procedures.
Education
High School Diploma – Spring Valley High School

