Food Server - Lower Live - Chestnut Hill, MA
(2026-03 - 2026-05)
- Served 500+ students per shift in a fast-paced dining environment
- Maintained food safety, cleanliness, and sanitation standards throughout service
- Provided friendly and efficient customer service while working collaboratively with team members
- Assisted with food preparation, station organization, and closing procedures
- Demonstrated punctuality and reliability across scheduled shifts
Student Office Assistant - Student Success Center, Albright College - Reading, PA
(2024-10 - 2025-05)
- Served as first point of contact for students, staff, and visitors in a high-volume office
- Responded to phone, email, and in-person inquiries professionally and efficiently
- Maintained organized records, schedules, and office workflows
- Coordinated logistics for campus programs serving 50+ participants
Food Sales Coordinator - CAS Project - Tema, Ghana
(2023-09 - 2024-03)
- Coordinated food preparation and sales operations for biweekly school fundraising events
- Managed inventory, ingredient procurement, and food preparation logistics
- Collaborated with team members to raise $11,000+ for school infrastructure improvements
- Calculated pricing, tracked profits, and maintained organized financial records
Volunteer - National Day - Tema, Ghana
(2023-03 - 2023-03)
- Prepared and served food for 300+ guests during a large-scale cultural event
- Collaborated with a team of 50+ volunteers in a high-energy environment
- Maintained cleanliness and organization during food service operations
Participant - Culinary Workshop - Tema, Ghana
(2023-01 - 2024-04)
- Participated in a 4 month weekly workshop to learn the preparation of various basic meals and appropriate kitchen safety practices
