Audrey Lee

Detail-oriented, curious, and compassionate healthcare student pursuing a career in an allied health field, with a strong foundation in anatomy, medical terminology, and patient-centered service. Seeking opportunities to apply clinical knowledge, customer service skills, communication skills, and safety-focused training in a healthcare setting.

Processing Technician at ARUP Laboratories (2026-09 – Present)

• Receive, verify, label, and accurately process laboratory specimens
• Prepare and organize specimens for testing while following proper handling procedures
• Enter and maintain accurate specimen information in laboratory systems
• Follow laboratory safety, quality control, and contamination prevention procedures
• Identify specimen issues and communicate with the laboratory supervisor to ensure proper processing
• Maintain an organized, efficient workflow while meeting accuracy and productivity standards

Part Time Material Operations Support at University of Utah Health (2026-06 – Present)

• Receive medical equipment and miscellaneous packages for all departments and units of the University of Utah Hospital
• Ensure the materials are intact, accurate, and documented in the Lawson software
• Collect, organize, scan, and enter data from the invoices into the OnBase software
• Scan package barcodes, label packages, print, and then attach delivery confirmation paper to the packages categorized for whichever department is necessary
• Deliver packages to the appropriate floor and ward

Full-Time Medical Student at Santa Monica College (2025-08 – 2026-02)

• Completed prerequisite courses: Anatomy 1, Medical Terminology, Fundamentals of General, Organic, and Biological Chemistry, and Introduction to Respiratory Therapy
• Developed foundational knowledge of human anatomy, including respiratory and cardiovascular systems, to support safe patient care and clinical environments
• Applied medical terminology to interpret patient records, physicians' orders, and healthcare documentation for case studies with accuracy
• Gained a basic understanding of infection control, sterilization principles, and SDS standards through General, Organic, and Biological Chemistry
• Strengthened ability to work in high-responsibility, detail-oriented environments requiring accuracy, organization, and adherence to strict procedures

Intern at Kampgrounds of America (KOA) (2024-05 – 2024-09)

• Completed rotational internship across Operations, Marketing, Financial Management, and Human Resources (90 hours each)
• Presented a sustainability-focused project to corporate leadership on inclusive accommodation and play structures
• Collaborated on a team presentation to improve customer experience and operational efficiency
• Managed reservations, guest inquiries, and front desk operations across multiple channels
• Maintained inventory systems and supported financial tasks, including cash handling and bank deposits
• Assisted in food service and housekeeping to maintain operational standards

Transfer Ambassador at UNLV/CSN Transfer Program (2022-11 – 2023-08)

• Handled high-volume phone and email communication, assisting prospective students
• Tracked and organized data using Excel to support departmental operations
• Created a weekly team meeting agenda
• Scheduled appointments and coordinated student advising sessions
• Designed fliers, handbooks, and announcements for all social media platforms and email announcements
• Assisted with the transfer workshops and student engagement events taking place on the CSN campus

Operations & Marketing Intern at Grill Concepts Inc. (2020-08 – 2021-01)

• Rotated within the Marketing, Legal, HR, and Operations departments to learn diverse elements within each specialization.
• Assisted in the creation of marketing assets for creatives, attended cross-functional meetings in creative direction, and aided the marketing team in print product execution.
• Assisted in the research and development of products and product pricing, and created internal processes to aid in smooth restaurant productivity.
• Studied with an internal paralegal with ongoing legal education and current litigation processes.
• Learned about internal hiring, management, and inclusive, equitable employee practices.

Hospitality Intern at The Peninsula Hotel (2019-02 – 2019-05)

• Guided by the Peninsula Hotel staff on the organization and filing of event order paperwork
• Analyzed communication between different hotel departments
• Educated on event structure and observed multiple events and their inner workings.
• Learned about the importance of exceeding and satisfying guest standards according to the Peninsula Hotel's five-star standards

Bachelor of Science in Hospitality Management – University of Nevada Las Vegas (2019 – 2024)

Acquired Core Requirements for Transfer – Santa Monica College (2025 – 2026)

Associate of Science in Allied Health – Salt Lake Community College (2026 – 2028)

Acquired Core Requirements for Transfer – Orange Coast College (2020 – 2021)

High School Diploma – Beverly Hills High School (2015 – 2019)