Crew Member/Cashier at Chipotle (2025-09 – 2025-12)
- Preparing menu items according to Chipotle's quality and portioning standards while maintaining speed and accuracy during peak hours
- Delivering friendly, efficient customer service by taking orders, answering menu questions, and ensuring each guest receives a positing dining experience
- Handling cash and processing transactions accurately using the POS system
- Maintaining a clean and organized workstation following all food safety and sanitation guidelines
Barista at Starbucks (2022-09 – 2025-08)
- Served 100+ customers per shift while collaborating with a team of 25 coworkers in a fast-paced environment
- Delivered exceptional customer service by creating friendly, personalized interactions with customers of all ages
- Maintained strict food safety standards by keeping all work areas clean, sanitized, and at proper temperatures
- Communicated menu knowledge clearly to help customers make informed choices and improve their experience
Bakery Clerk/Barista at Raley's/Peet's Coffee (2022-06 – 2022-08)
- Worked alongside bakery staff to prepare and package baked goods for sale
- Stocked displays and maintaining appealing product questions and special requests
- Prepared high-quality coffee and tea beverages to meet customer preferences
- Created a welcoming environment through attentive service and consistent hospitality
- Maintained cleanliness and product organization throughout the shift
Volunteer at Elk Grove Animal Shelter (2021-08 – 2023-12)
- Guided visitors through the shelter and provided information about animals of interest
- Assisted with daily animal care tasks and helped maintain clean, safe environments for shelter animals
- Supported staff in customer interactions and educational conversations
