Bubbaghumm •
Prep Cook
Talent
Battle Ground, WA, United StatesMember since May 8, 2026
Advanced knife skillsHigh-volume kitchen productionSushi preparation and Japanese cuisineDough handling and bread makingFood safety and sanitationStaff training and mentoring
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Advanced knife skillsHigh-volume kitchen productionSushi preparation and Japanese cuisineDough handling and bread makingFood safety and sanitation
Experience
Sushi Cook at Origami I Portland (2025-08 – 2025-12)
- Prepared sushi ingredients and rice in USDA-certified kitchen
- Maintained food safety logs and preparation records
- Supported fast-paced kitchen operations
Prep Cook & Sushi Apprentice at The Cove I Vancouver (2022-02 – 2025-02)
- Promoted to Lead Prep Cook within 1.5 years
- Managed prep operations for high-volume kitchen
- Performed knife work and sushi preparation daily
- Trained new staff and maintained safety standards
Education
GED (2025)
Skills
Prep Cook
