Charles Evans

Highly motivated individual with extensive experience in transportation, delivery & logistics as well as customer service and hospitality. As of submitting this resume, I am enrolled in CDL - A training at Trans Tech in Fletcher, NC. My start date was 06/15/2026 and my final test date is 07/03/2026

Bartender/Food Prep at Hi-Wire Brewing (2025-09 – Present)

• Provided excellent customer service to patrons
• Maintained clean & neat overall appearance of bar and kitchen in compliance with food safety standards

Warehouse & Logistics Manager at Mattress Man Stores (2021-01 – 2025-09)

• Handled shipments from manufacturers to warehouse, routed deliveries, kept track of inventory & maintained clean and orderly warehouse
• Provided efficient full service deliveries to customers averaging 8-10 stops per day in the greater Asheville area
• Maintained excellent care and scheduled maintenance for company trucks

Mover at Dry Ridge Moving (2020-06 – 2024-07)

• Assisted with local & regional moving jobs during the pandemic, picking up occasional side work as needed

Bartender at Ben's Tune Up (2018-02 – 2020-03)

• Bartended solo on weeknights as well as with larger team with multiple bars during high volume shifts maintaining order when bar was at capacity
• Learned about sake & it's brewing process

Bartender at The Bywater (2018-11 – 2019-12)

• Worked here part-time for supplemental income

Bartender & Tour Guide at Green Man Brewing (2018-10 – 2019-02)

• In addition to standard brewery bartending, was able to use expertise of brewing process & production to effectively provide brewery tours to customers with limited knowledge

Bar Manager & Delivery Driver at Bhramari Brewing Co (2016-08 – 2018-10)

• As bar manager, established a much stronger emphasis on beer knowledge, thereby providing effective communication between staff and customers
• Provided deliveries of kegs & packaged beer directly to retailers in the triangle area, Charlotte and WNC regions
• Extensive scholarship of craft beer ranging from brewing, production, history and serving as well as tap and draft line maintenance
• Other duties include weekly inventory and orders for wine & liquor, keg & bottled beer inventory using Ekos software, maintained and ordered servinng glassware, scheduled and organized monthly deep cleans

Bachelor of Arts in History, French Language Minor – Appalachian State University (2009-01 – 2012-12)