Daiven Reuss

Dependable operations and customer service professional with experience in distribution, retail fuel services, hospitality, and food service environments. Recognized for strong work ethic, reliability, and ability to meet performance metrics in fast-paced settings. Experienced in warehouse logistics, inventory control, shift leadership, and customer-focused operations. Currently pursuing GED certification with strong commitment to professional growth.

Warehouse Associate at Amazon Distribution Center (2025-04 – 2025-08)

Transferred location to support operational staffing needs in high-volume fulfillment center.

• Processed, picked, packed, and staged customer orders in accordance with strict productivity metrics.
• Operated warehouse equipment and adhered to all safety and compliance standards.
• Maintained accuracy in inventory tracking and minimized shipment errors.

Warehouse Associate at Amazon Distribution Center (2024-11 – 2025-04)

Performed order fulfillment, sorting, and scanning functions in a fast-paced distribution environment.

• Met daily performance and quality benchmarks while maintaining safety standards.
• Collaborated with team members to improve workflow efficiency and reduce delays.

Team Member at One9 Truck Stop (2022-08 – 2024-10)

Provided customer service to travelers and commercial drivers in high-traffic environment.

• Handled cash transactions, POS operations, and fuel purchases accurately.
• Stocked merchandise, maintained cleanliness of store and facility, and monitored inventory levels.
• Assisted with food service preparation and ensured compliance with sanitation regulations.

Team Member / Shift Lead at Taco Bell (2022-04 – 2022-07)

Supervised team members during assigned shifts to maintain operational efficiency.

• Managed drive-thru and in-store service while meeting speed and quality standards.
• Assisted with daily cash reconciliation and shift documentation.
• Maintained food safety and sanitation compliance.

Housekeeper at Best Western (2021-10 – 2022-01)

Prepared and maintained guest rooms according to brand cleanliness standards.

• Restocked supplies and ensured presentation quality.
• Reported maintenance concerns promptly to management.

Team Member at Taco Bell (2021-05 – 2021-10)

Delivered efficient customer service in high-volume environment.

• Worked multiple stations including food prep, fry, and drive-thru.
• Contributed to team productivity and customer satisfaction.

Dishwasher at Native Grill & Wings (2020-04 – 2020-10)

Maintained sanitation of kitchen equipment and dishware.

• Supported kitchen staff during peak service hours.

Sandwich Artist at Subway (2017-02 – 2020-01)

Prepared food orders according to brand and safety standards.

• Operated POS system and handled customer transactions.
• Assisted with inventory tracking and store cleanliness.

GED – GED Program (2026-01)