Company Trainer/BOH Specialist
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Proactive, consumer-orientated worker with experience in management and customer service within the food and sales industries. Cheerful and friendly attitude with love for social environments. Core Values in the workplace: Teamwork, Communication, and Integrity.
Seater: Greeted people with a smile and a welcoming attitude while guiding them to their assigned seats all while holding a conversation and tending to them in appropriate sections.
Updater: Managed every table in the restaurant, cleaned all tables and set up for new guests, and maintained the most recent update of the restaurant floor for the Board Specialist.
Call Ahead Specialist: Answered phones and scheduled reservations for large parties and regular customers.
Names Specialist: Worked at the front of the restaurant, and managed every active pager in the building. Called up customers, activated pagers, and assigned pagers.
-Gave frequent reports to the company as to how the sales of the month progressed on a day-to-day basis.
-Watched over sales ambassador while taking note of previous transactions
-Collected total tally of sales for each shift at every location
-Recorded store numbers from every location
-Kept track of all sales performed by ambassadors, adding it to the overall sales grid before reporting all information to the regional manager
-Maintained a clean working environment and engaged with customers in a friendly and engaging manner.
-Prepped the restaurant early in the morning, stocking all supplies
-Closed the establishment down, making sure that all equipment is washed by hand and properly put away.
-Recorded all till counts at the end of each night, handling the restaurant safely.
Currently enrolled at Northeast Lakeview College *Top 5% on campus
-Active member of NSLS. National Society of Leadership and Success.
Misc: Published author of the book Eloquence, released in 2015.
