Baker - Panaderia Y Reposteria La Imperial - San Juan Puerto Rico
(2020-02 - 2023-12)
- Produced consistently high-quality baked goods for customers.
- Complied with health and safety codes to protect staff and customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Pastry Specialist
Laborer - Queen Construction of Puerto Rico. - San Juan Puerto Rico
(2019-08 - 2021-08)
- Loaded, unloaded, and moved material to and from storage and production areas.
- Expanded skill set through continuous learning of new techniques, tools, and equipment related to laborer tasks.
- Improved worksite efficiency by maintaining clean and organized work areas.
- Performed general housekeeping and cleaning tasks.
- Contributed to successful completion of projects by following instructions from supervisors and adapting to changing priorities.
Production Line Worker - First State Container - Newark, DE
(2007-06 - 2010-01)
- Followed safety protocols to prevent accidents and injuries to self and colleagues.
- Collaborated with other production workers to achieve smooth running of production line.
- Consistently met or exceeded daily performance metrics, showcasing dedication to company objectives and personal growth as an employee.
- Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
- Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
- Transported goods between warehouse locations according to shipment and storage needs.
- Operated forklift in compliance with OSHA guidelines and organizational policies.
High Speed Machine Operator - United States Postal Services - New Castle, DE
(1998-05 - 2005-04)
- High speed machine operator that counts the mail.
- Separating the mail by zipcode.
- Follow instruction from my supervisor.
- Keep my work area clean at all time.
