Kayla Holmes

Detail-oriented Quality Assurance Specialist with over four years of experience in cheese processing and dairy manufacturing. Experienced in food safety, quality systems, sensory evaluation, environmental monitoring, internal audits, and warehouse operations. Certified in PCQI, HACCP, SQF, and HTST. Seeking to expand knowledge of dairy production and cheesemaking processes while contributing strong quality assurance and operational expertise.

Quality Assurance Specialist - LaClare Creamery

(2022-08)

• Conduct sensory evaluations and product quality assessments.
• Perform environmental monitoring and product plating activities.
• Support food safety and quality programs in compliance with regulatory and company standards.
• Participate in internal audits and continuous improvement initiatives.
• Assist warehouse operations, including order fulfillment and inventory support.
• Maintain compliance with SQF, HACCP, and food safety requirements.

Warehouse Associate - BCI Burke

(2020-05 - 2022-08)

• Managed inventory accuracy and warehouse organization.
• Pulled and prepared customer orders for shipment.
• Loaded trucks and ensured timely delivery of products.
• Maintained a safe and efficient warehouse environment.

Planogram Technician - Menards

(2009-08 - 2020-01)

• Rebuilt retail aisles according to company planograms and merchandising standards.
• Stocked shelves and maintained product presentation.
• Assisted customers with product selection and purchasing decisions.
• Collaborated with team members to execute store layout changes efficiently.

Bachelor of Fine Arts - Northern Michigan University (2017)