Marc Aguirre
30 yr Veteran starting new culinary career
Talent
San Diego, San DiegoMember since January 9, 2026
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About
I recently retired and entered the culinary industry and will graduate with a degree in May 2026. My goal is to work in a high end steal house or work as an apprentice in a fine dine restaurant. In my spare time I am learning to ride horses. I am a home owner and have reliable transportation.
Experience
Senior Executive Leadership, managing 220 personnel in Aviation Operations at sea and on shore.
Education
Bachelors Degree in Organizational Leadership
Associates Degree in Supervision and Management
