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Nakailah Robinson

Catering & Dining Operations Intern

Talent
South CarolinaMember since June 26, 2026
Event Coordination & Catering OperationsHospitality & Guest ExperienceTeam Leadership & CollaborationScheduling & Staff CoordinationInventory & Order VerificationMicrosoft Excel & WordCustomer Service in High-Volume Environment
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Event Coordination & Catering OperationsHospitality & Guest ExperienceTeam Leadership & CollaborationScheduling & Staff CoordinationInventory & Order Verification

About

Business Administration graduate with a minor in Hospitality & Tourism, hands-on experience in catering operations and event coordination, and certifications in event management. Proven ability to support high-volume operations, manage logistics, and deliver strong guest experiences in fast-paced environments. Skilled in team collaboration, organization, and maintaining service quality across both front- and back-of-house functions.

Applied event management training to assist with event setup, coordination, and execution for campus functions

Experience

Catering & Dining Operations Intern - Sodexo - Columbia College

(2026-01)

  • Supported daily dining and catering operations in a high-volume campus environment serving students and faculty
  • Coordinated and prepared catering orders, ensuring accuracy of food, supplies, and event materials
  • Assisted with event setup and execution, including room preparation, signage, and service organization
  • Verified orders and inventory to support cost control and reduce waste
  • Collaborated with team members across front- and back-of-house to maintain efficient service during peak hours
  • Assisted with scheduling organization and staffing adjustments to support operational needs
  • Maintained sanitation, safety, and inspection standards through detailed checklists and compliance procedures

Cashier / Host - Gail's Soul Food

(2024-01)

  • Delivered customer service in a fast-paced hospitality environment
  • Managed front-of-house operations including guest seating and order processing
  • Collaborated with team members to ensure efficient service and positive guest experiences
  • Strengthened multitasking, communication, and problem-solving skills

President — Columbia College Activities Board (CCAB) - Columbia College

(2023-01 - 2024-12)

  • Led planning and execution of campus-wide student events and fundraisers
  • Managed team coordination and collaborated with campus departments
  • Increased student engagement through creative programming and outreach

Education

Bachelor of Science - Business Administration - Columbia College (2026-05)

Minor - Hospitality & Tourism - Columbia College (2026-05)

Skills

Catering & Dining Operations Intern

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