Nicholas Doman

You need an owner/operator you can count on to make all your logistical operations run smoothly. With my extensive business education, effective leadership skills, and management experience, I’m uniquely qualified to fill this position. As the job posting indicates, the owner/operator position requires talent, experience, and education to manage all aspects of the business and make it profitable.

My background includes a business degree and owning and operating a successful business. I also have years of experience working in customer service and building rapport with customers, coworkers and employees. Part of being an owner/operator means building and maintaining a strong team of employees.

My experience working with the general public and owning a company has given me the skills to inspire my employees while also encouraging innovation and solid teamwork. I’m ready to take this next step in my career with passion, dedication, and a firm commitment to progress. Long-term business success is built on dedication and hard work.

I’m ready to give my all to this position and take full responsibility for myself and my employees. I look forward to further discussion with you about how my skills can contribute to the continued success of this venture. Thank you for your consideration.

Sincerely,

Nick Doman

Rock Technologies Inc. – Denver, CO

Driver & Dispatcher

July 2021 – Current

• Ensure accuracy of purchase orders, pricing, inventory, customer confidentiality
• Ensure safe unloading and delivery
• Ensure weight compliance, balance, safety, and on-time deliveries
• Comply with traffic laws and truck driving regulations
• Maintain detailed log of working hours in compliance with regulations
• Planning routes and meeting delivery schedules
• Perform pre and post trip vehicle inspections and reports 
• Pick up goods and materials, verify loads for accuracy, deliver as instructed
• Verify loads for accuracy and record cargo delivery 
• Keep customers informed, updated, and coordinate delivery time 
• Schedule trips, provide precise logistics for routes

Host

January 2022 – current

• Manage all logistics of business
• Operate fleet of vehicles
• Direct customers through rental experience
• Clean and detail vehicles before each trip
• Inspect vehicles before and after trips
• Perform proper maintenance on vehicles 

Del Frisco’s Grill – Cherry Creek, CO

August 2020 – July 2022

• Guide guests through dining experience
• Relay featured specials to guests 
• Stock and organize liquor orders
• Execute running side work and closing side work
• Craft cocktails to guests liking
• Prep bar condiments, syrups, and mixes
• Demonstrate high levels of social etiquette 

Bonefish Grill – Westminster, CO

November, 2013 – August 2020

• Certified trainer
• Balance all cash drawers, pay employees, close credit cards and comps 
• Assist customers in ordering decisions by providing information on menu items
• Relay orders to kitchen and ensure accuracy and speed of order
• Deliver orders to customers after ensuring quality and quantity of food

Longhorn Steak House – Greendale, WI

April 2013 – November 2013

• Skillfully served customers craft cocktails and craft beers
• Maintained a courteous and professional demeanor
• Took orders, operated sales terminal, and served food to bar customers
• Continually found new methods to maximize sales, profit, and cost control

Wisconsin Oven Distributors, LLC – Eagle, WI

January 2012 – December 2012

• Exceeded customer expectations by providing outstanding sales assistance 
• Coordinated the selling and buying of light industrial lab ovens and parts 
• Managed and organized shipping/receiving 
• Inspected all equipment coming in and going out
• Maintained building; cutting grass, snow removal, and general repairs 

Associates Degree – Business Management

Milwaukee Area Technical College – Milwaukee, WI