Ramel

Dynamic professional with over 1 year of experience in fast-paced kitchen environments. Skilled in food preparation, sanitation, and maintaining organized workspaces. Demonstrated expertise in executing recipes and ensuring food safety through effective time management and teamwork.

Kitchen support at Brunch Box (2024-06 – 2025-01)

• Executed food preparation tasks including slicing fruit and preparing avocado toast following organizational standards
• Maintained strict sanitation by washing hands properly, washing dishes, sweeping floors, and taking out trash to ensure a clean work environment
• Cracked and whisked eggs using a two-bowl method to meet quality and safety standards
• Supported kitchen operations by preparing fruit cups and assisting with omelet preparation

Prep Cook/Dishwasher (Close) at Table Grace (2023-05 – 2023-12)

• Prepared vegetables using precise knife skills and the Bear claw method to meet recipe standards for soups, salads, and pizzas
• Made pizza dough following secret recipe, demonstrating ability to execute food recipes accurately
• Maintained kitchen cleanliness by washing dishes, sweeping floors, and taking out trash in compliance with sanitation guidelines
• Followed proper handwashing and food safety protocols to ensure a safe food preparation environment

Social Science in College University (Some) – Ashford University (2009-01 – 2010-03)

Electrician in Trade school – ABC Training Center