Rohi Rocky

Dynamic and motivated individual seeking opportunities to leverage academic achievements and leadership experience to contribute effectively in a professional environment.

Host / Busser / Expediter at Cracker Barrel Old Country Store (2022-05 – 2025-03)

Provided hospitality and operational support in a busy restaurant environment, managing guest interactions and kitchen coordination.

• Welcome guests warmly and seat them at appropriate tables.
• Maintain cleanliness and organization in the dining area.
• Assist in ensuring smooth operations during busy periods.
• Provide excellent customer service and resolve any issues promptly and efficiently.
• Support kitchen staff by expediting food orders and ensuring timely delivery to guests.
• Clear tables efficiently and maintain dining areas for optimal guest experience.
• Coordinate between servers and kitchen staff to ensure smooth meal service.

Child and Youth Program Assistant at Fort Cavazos Child and Youth Services (2024-10 – 2025-04)

Served as a Child and Youth Program Assistant, managing safety and planning developmental activities for children and youth.

• Serves as a Child and Youth Program Assistant in a Child and Youth Services program and maintains control of and accounts for whereabouts and safety of children and youth.
• Plans, coordinates, and conducts activities that meet the physical, social, emotional, and cognitive needs for program participants based on group and individual children and youth.
• Establishes a program environment that sustains participant interest and promotes positive interactions with other children, youth, and adults.
• Helps prepare, arrange, and maintain indoor and outdoor activity areas and materials to accommodate daily schedules and provides program options for children with special requirements.
• Maintains program participation data and completes daily reports.

Server at Machi Sushi (2025-05 – Present)

Provides dining service in a fast-paced sushi restaurant environment, managing customer interactions and transactions.

• Provide prompt and friendly service to guests, ensuring an exceptional dining experience.
• Accurately take food and beverage orders and deliver them in a timely manner.
• Maintain cleanliness and organization of service areas and dining tables.
• Collaborate with kitchen and bar staff to fulfill special requests and dietary needs.
• Manage multiple tables and customer needs efficiently in a fast-paced environment.
• Handle cash, card, and POS transactions accurately.

High School Diploma – KISD Early College High School (2023-05)

Associate's Degree in General Studies – Central Texas College (2023-08)

Bachelor's Degree in Nursing – University of Mary Hardin-Baylor (UMHB)