Experienced customer service provider
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I have a diverse work history that ranges from barista and student researcher to forestry technician with the USFS. I have been passionate about the outdoors and environment since I was a kid. Professionally, this shows up in my passion for helping to establish and maintain outdoor recreation opportunities for everyone. I am particularly skilled at conflict management, detail-oriented work, and project management.
Currently barista and tea house server at Rose City Coffee Company and Yun Shui Teahouse
Previous work history includes;
3 seasons with the US Forest Service as a Forestry Technician in Recreation 2021-2024
Barista at Stevens Pass Resort, Skykomish, WA 2022
2 seasons with California State Parks as a Recreation Aide in Lake Tahoe 2020-2021
Customer Service Representative at Palisades Tahoe ski resort 2020
Volunteer with Americorps, American Conservation sector in Santa Cruz, CA 2020
Seasonal Laborer at Walden Pond, MA 2019
Cashier at McCues Flower Outlet Billerica, MA 2012-2017
Barista at Union Coffee in Ayer, MA 2016-2020
BS Biology, Minor Environmental Science from Keene State College 2019
Involved in student research focused on marine biology
