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Sarah Lee

Sarah Lee

Pastry Sous Chef

Talent
Asheville, City of Asheville, BuncombeMember since February 5, 2026
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About

Currently workin as sous chef at High Hampton Hampton Resort & Hotel

Experience

Worked at High Hampton Inn for 3 years - 2 years as pastry cook and almost a year as pastry sous chef

Education

Graduated from CIA in New York in 2023

Reviews

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