Suheb Mohammed

Food Quality Assurance

• GFSI (Primus, SQF), USDA, CCOF, Kosher,ISO17025 and CDPH Audits
• FSMA, GMPs, HACCP and FFVA plan develop and implementation
• Federal, State Regulations and ISO standards
• Knowledge of Field Crop Compliance, LGMA and GAP audits
• Customer visits, regulatory and food safetyaudits
• qPCR techniques, Microbiological Screening, Whole Genome SNP Sequencing-Cowpea, Wheat
• Food Chain Distribution and Inventory Tracking- ERP e.g.

  Microsoft

  Dynamics

• Customer Complains: Root Cause Analysis,Corrective and Preventive Actions
• Document Control,Vendor Approval Process-Packaging Materials
• HACCP Development, Enhancement and Validation
• Traceability and Recall Coordinator
• Food Defense and Allergen
• cGMP, Sanitation and Pest Control Program
• Cross-Functional Team Communication and Food SafetyTraining
• Standard Procedures and Policy Development & Implementation
• Microbiology, Environmental Testing, Shelf Life and Spec Sheets
• Product Hold, Test and Release Experiences
• Lead Internal and External Audits
• Risk Assessment and Management Strategies
• Work on Customer Needs,Complaints and Client Requirements
• Improve and Troubleshoot SupplyChain Management System
• Multi-Plant Management and Budgets

Agriculture- Plant Breeding - PhD