17 chef opportunities in Midrand updated today
job offers found
NOW HIRING: Head Chef | Luxury Hotel | Midrand, Gauteng About the Opportunity Kendrick Recruitment is seeking an experienced and passionate Head Chef to join a prestigious luxury hotel in Midrand, Gauteng. The successful candidate will take responsibility for leading the kitchen operation, maintaini
NOW HIRING: Head Chef | Luxury Hotel | Midrand, Gauteng About the Opportunity Kendrick Recruitment is seeking an experienced and passionate Head Chef to join a prestigious luxury hotel in Midrand, Gauteng. The successful candidate will take responsibility for leading the kitchen operation, maintaini
NOW HIRING: Head Chef | Luxury Hotel | Midrand, Gauteng About the Opportunity Kendrick Recruitment is seeking an experienced and passionate Head Chef to join a prestigious luxury hotel in Midrand, Gauteng. The successful candidate will take responsibility for leading the kitchen operation, maintaini
Family located in Midrand is looking for a Resident Chef. The role is to prepare breakfast; lunch, dinner and snacks to the requirements set out by the supporting head chef and preference of the household. The Resident Chef will also cater for occasional events should the resident be hosting at any
NOW HIRING: Head Chef | Luxury Hotel | Midrand, Gauteng About the Opportunity Kendrick Recruitment is seeking an experienced and passionate Head Chef to join a prestigious luxury hotel in Midrand, Gauteng. The successful candidate will take responsibility for leading the kitchen operation, maintaini
Head Chef | Luxury Hotel | Midrand Kendrick Recruitment is seeking an experienced and passionate Head Chef to join a prestigious luxury hotel in Midrand, Gauteng . The successful candidate will take responsibility for leading the kitchen operation, maintaining exceptional culinary standards and ensu
Craven Cottage CCRequirements: Grade 12 Formal Chef Training and qualification At least 2-3 years’ experience either in a formal kitchen or similar role Some knowledge of Pakistan or Indian cuisine Own Transport
Head Chef | Luxury Hotel | Midrand Kendrick Recruitment is seeking an experienced and passionate Head Chef to join a prestigious luxury hotel in Midrand, Gauteng . The successful candidate will take responsibility for leading the kitchen operation, maintaining exceptional culinary standards and ensu
Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operat
Protea Hotels by Marriott®Additional Information Job Number 26129770 Job Category Food and Beverage & Culinary Location 14th Street, Noordwyk Ext 20, Midrand 1685, South AfricaVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Job Summary Accountable for overall success of the daily kitchen opera
Additional Information Job Number 26129770 Job Category Food and Beverage & Culinary Location 14th Street, Noordwyk Ext 20, Midrand 1685, South Africa Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhi
Phoenix RecruitmentFamily located in Midrand is looking for a Resident Chef. The role is to prepare breakfast, lunch, dinner and snacks to the requirements set out by the supporting head chef and preference of the household. The Resident Chef will also cater for occasional events should the resident be hosting at any
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget.
Requirements: Grade 12 Formal Chef Training and qualification At least 2-3 years experience either in a formal kitchen or similar role Some knowledge of Pakistan or Indian cuisine Own Transport
Duties & Responsibilities All aspects of purchasing, food preparation & presentation. Ensure food preparation standards are adhered. Deputize in the CM’s absence if necessary. Promote the professional growth and development of the culinary team. Ensure that all staff are familiar with the da
Phoenix RecruitmentA revolutionary gourmet hybrid store based in Midrand that combines a high-end deli, supermarket , and artisanal takeaway is looking for a Head Chef. The Head Chef is responsible for the overall leadership, performance and success of the kitchen operations while driving exceptional culinary standard
Phoenix RecruitmentDuties: Lead daily kitchen operations. Supervise and mentor junior chefs. Ensure consistency in food quality and presentation. Manage inventory and ordering. Support the Head Chef with menu development and costing. Assist the Head Chef in overseeing the day-to-day culinary operations ensuring except
About Us We are seeking an experienced and passionate Head Chef to lead kitchen operations, deliver high-quality food services, and ensure excellent customer satisfaction. The successful candidate will be responsible for menu planning, food preparation, kitchen team leadership, cost control, and mai
We are seeking a passionate, experienced, and motivated Sous Chef to join our culinary team. The successful candidate will assist the Head Chef in managing the daily operations of the kitchen, ensuring the consistent delivery of high-quality food while maintaining the highest standards of hygiene, f
A Commis Chef is an entry-level position in the culinary field, responsible for assisting and supporting the kitchen team in the preparation and production of food items. The Commis Chef works under the guidance of senior chefs and is exposed to various aspects of kitchen operations to develop a str
Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation
Duties & Responsibilities Attend to daily kitchen operations and overall success Culinary talents Supervise kitchen areas Lead staff Ensure guests are satisfied while maintaining operation budgets Assist in menu development, food preparation, plating and presentation Manage inventory, ordering a
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resident
A Commis Chef is an entry-level position in the culinary field, responsible for assisting and supporting the kitchen team in the preparation and production of food items. The Commis Chef works under the guidance of senior chefs and is exposed to various aspects of kitchen operations to develop a str
We are seeking an experienced and passionate Head Chef to lead kitchen operations, deliver high-quality food services, and ensure excellent customer satisfaction. The successful candidate will be responsible for menu planning, food preparation, kitchen team leadership, cost control, and maintaining
Protea Hotels by Marriott®Additional Information Job Number 26138313 Job Category Food and Beverage & Culinary Location Corner York and Gladiator Streets Rhodesfield, Kempton Park, Johannesburg 1619, South AfricaVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Prepare ingre
R 150 000 – R 240 000/year
Estimation confidence: High
Estimate based on market data for Midrand. Actual salaries may vary depending on experience, company, and area.
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