CHEF/COOK/GRILLER
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My name is Cavin and i am very passionate about food preperation.i did a basic culinary course that includes food preperation methods,hygene awareness ,knife utilising skills ,health and safety knowledge. i am confident that i have the knoledge skill to professionally fulfill the position as required by the company.I am eager to enhance and refine my personal development and apply supervisory and managerial skills within the company and challenges thatlie ahead
I will endeavor to effectiively perform my duties/tasks as required by the compony/establishment and maintain the standard as by the compony .Given the opportunity,i will perform my tasks/duties with perseverance ,dedication and loyalty.
Interests and hobbies are sports,movies,chess,drawing,music,reading etc.
I Cavin Brown hereby declare that the above mentioned information is true and correct.
I have gained experience on multiple levels in the industry,mostly a la carte and deli,but i am versitile and can step up to the plate if required.I worked for the following companies mostly contract,Eastern Province Caterers[3 months] Nosh Restuarant[Temporary position] The Zone [2019] Galaxy Bingo UTH [2019 to 2022] Hello Its Me Kitchen and Bar BoardwalkContract]
