Manufacturing Excellence Expert with Six Sigma black belt and World Class Manufacturing (WCM) Methodology expertise
Send a job offer directly to this candidate
Manufacturing Excellence Expert with a strong working knowledge and experience in Six Sigma black belt and World Class Manufacturing (WCM) Methodology. Proven ability to facilitate and implement continuous improvement tools such as 5S, Standard Work, Kaizen Events, Reliability Maintenance, Autonomous Maintenance and Total Quality and Process Control.
WCM Consultant at Tetra Pak (2025-11 – Present)
Market Manufacturing Excellence Expert at Nestle (2021-07 – 2025-10)
Continuous Improvement Manager at Saint Gobain (2014-09 – 2021-06)
Manufacturing Development Manager at SABMiller (Swaziland Beverages) (2012-02 – 2014-08)
Process Capability Engineer at Kraft Foods (2011-01 – 2012-01)
Distillation Foreman at Royal Swaziland Sugar Corporation (2007-08 – 2010-12)
B.ENG. (Hons) in Chemical Engineering – University Of Pretoria (2007 – 2007)
B.ENG. in Chemical Engineering – University of Pretoria (2008 – 2008)
Focus Improvement, Reliability Maintenance, Autonomous Maintenance, TPQC, Cost Deployment, Change Management, Facilitation and Coaching skills – Saint Gobain Academy (2014 – 2016)
DMAIC, 5S, Reliability Maintenance, Teamwork pillar, Standard Work – SABMiller Academy (2012 – 2014)
Six Sigma Green belt – Aveta Business Institute (2021 – 2021)