Juliet Donald
Food Writer
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About
I am a qualified chef, with a background in the wedding cake industry. I have been running a small cake baking and cake decorating school for about 15 years and enjoy teaching. I enjoy recipe development and writing, and was a regular contributor to Food24 between 2010 and 2020. I am a mom of 3, including twins and self-proclaimed smarty pants who likes making marmalade, listening to true crime podcasts and taking road trips through the Karoo
Experience
Cake Decorating and Baking Business
Teaching adults and children
Running a custom cake business
Creating online baking content
Julie's Cake Studio | 2009 - present
Food Writer In house baking expert, answering reader questions
Regular contributor on the subject of baking
Food24 | 2010 - 2020
Education
Cordons Bleus Grande Diplome
3 year Chef Diploma
Silwood School of Cookery | 2005
Tertiary Preliminary Wine Course
Cape Wine Academy | 2007
1st year English for non-degree purpose
UNISA | 2000
BSc Med (Hons) Microbiology 3 year undergraduate degree followed by Honours Degree in Medical Microbiology
UCT | 1996 - 1999
