Food & Beverage Supervisor
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30+ years of experience in the hospitality industry.
Multi-award-winning restaurateur with over three decades of experience
● Successfully launched and operated several restaurants and cafés in Cape Town, South Africa
● Consultant on various projects and industries, including hospitality, theatre/entertainment, hotels, marketing, and communications
● Expertly skilled in front- and back-of-house F&B operations and management
● Extensively skilled in menu and wine list design
