Kedibone Sethaiso

I have been a professional chef for 3 years now but l have explored food and the kitchen for 7years.

l love pastry more than any department in the kitchen.

l Can be in any part of the kitchen but l master the pastry department more.

I have been baking cakes and cookies at cakes with soso Bakery for 2 years now and l can say l am a master of cakes.

I studied professional cookery at Mafikeng hotel school