Lee Zeus

Experienced hospitality professional skilled in hotel food and beverage service, bartending, waitstaff, guest relations, housekeeping support, customer service and facility maintenance.

Waiter at The Bay Hotel (2022-10 – 2024-04)

• Delivered exceptional front-of-house food and beverage service in a busy hotel environment.
• Maintained daily stock control records for restaurant consumables and hotel amenities.
• Assisted housekeeping operations during peak holiday periods and room turnovers.
• Maintained cleanliness, presentation, and readiness of service areas in accordance with hotel standards.

Waiter at Boxer Coffee (2021-05 – 2022-08)

• Prepared coffee and beverage orders efficiently while maintaining quality standards.
• Supported stock handling, replenishment, and service preparation.

Bartender at Halo Club (2024-04 – 2024-12)

• Prepared and served a wide range of cocktails, beers, and wines.
• Maintained a clean, organized, and compliant bar environment in accordance with health and safety regulations.

Bartender at Veldt (2025-02 – 2026-01)

• Maintained strict compliance with health, safety, and alcohol service regulations
• Developed strong upselling techniques, increasing bar sales and revenue consistently

Bachelor of Arts in Theater Arts – University of Zimbabwe (2015-01)