Munya David Tseriwa

Dedicated and reliable Galley Steward with strong experience in maintaining clean, safe, and efficient kitchen operations. Committed to excellence, teamwork, and continuous improvement.

Galley Steward at 3 Monkeys Harare (2023-07 – Present)

• Washed, rinsed and sanitized dishes, pots, pans, and all other galley utensils.
• Operated various cleaning equipment.
• Cleaned all kitchen equipment and machines.
• Handled and disposed of chemicals and food waste.
• Completed all other duties assigned by chefs.
• Participated in all safety drills and trainings as scheduled.

Galley Steward at Queen of Hearts Harare (2020-02 – 2023-06)

• Washed properly all china, silver and glassware and cleans all pots pans and equipment, etc., as well as the general cleaning of galley, cleaned fruit, vegetables, potatoes, etc.
• Assisted the Cooks with breakfast, lunch and dinner service to ensure an efficient Food Service
• Washed and cleaned all pots, pans and equipment, etc.
• Cleaned and sanitized the whole galley, fridge, freezer, including floors, walls, steps leading below and elevator according to the USPH standard.
• Assisted in taking food and utensils needed for breakfast, lunch and dinner service to the respective service area
• Awareness of all fire, safety and emergency procedures.
• Responsible for storage of food when required
• Performed other duties if necessary, since above stated describe only a regular working day.
• Assisted in loading and unloading during the storage of food, beverages, consumables etc.